Evaluation of electrolysed water as an agent for reducing methamidophos and dimethoate concentrations in vegetables
Chyi-Shen Lin, Pi-Jen Tsai, Christ Wu, Jui-Yueh Yeh, Firibu K. SaaliaVolume:
41
Year:
2006
Language:
english
Pages:
6
DOI:
10.1111/j.1365-2621.2006.01192.x
File:
PDF, 95 KB
english, 2006