Characterisation of oat bran products with and without...

Characterisation of oat bran products with and without supercritical carbon dioxide extraction

David G. Stevenson, Fred J. Eller, Milica Radosavljević, Jay-lin Jane, George E. Inglett
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Volume:
42
Year:
2007
Language:
english
Pages:
8
DOI:
10.1111/j.1365-2621.2006.01370.x
File:
PDF, 384 KB
english, 2007
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