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Changes in physical and sensory characteristics of marinated broiler drumsticks, treated with nisin and lactoperoxidase system
Fa-Jui Tan, Herbert W. OckermanVolume:
43
Year:
2008
Language:
english
Pages:
5
DOI:
10.1111/j.1365-2621.2006.01378.x
File:
PDF, 117 KB
english, 2008