Evolution of monosaccharides of honey over 3 years:...

International Journal of Food Science & Technology 2009 Vol. 44; Iss. 3

Evolution of monosaccharides of honey over 3 years: influence of induced granulation

Maria Mar Cavia, Miguel Angel Fernández-Muiño, José Francisco Huidobro, Cristina Álvarez, M. Teresa Sancho
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Volume:
44
Year:
2009
Language:
english
Pages:
6
DOI:
10.1111/j.1365-2621.2008.01882.x
File:
PDF, 158 KB
english, 2009
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