Lipid and protein changes in chilled sea salmon (Pseudopercis semifasciata): effect of previous rosemary extract (Rossmarinus officinalis L.) application
Valeria Tironi, Mabel Tomás, María AñónVolume:
44
Year:
2009
Language:
english
Pages:
9
DOI:
10.1111/j.1365-2621.2009.01955.x
File:
PDF, 589 KB
english, 2009