Quality attributes of vegetable soybean as a function of...

Quality attributes of vegetable soybean as a function of boiling time and condition

Leandro A. Mozzoni, Pengyin Chen, Ruben O. Morawicki, Navam S. Hettiarachchy, Kristofor R. Brye, Andy Mauromoustakos
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Volume:
44
Year:
2009
Language:
english
Pages:
11
DOI:
10.1111/j.1365-2621.2009.02038.x
File:
PDF, 719 KB
english, 2009
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