Survival of biogenic amine-producing dairy LAB strains at...

International Journal of Food Science & Technology 2011 Vol. 46; Iss. 3

Survival of biogenic amine-producing dairy LAB strains at pasteurisation conditions

Victor Ladero, Esther Sánchez-Llana, María Fernández, Miguel A. Alvarez
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Volume:
46
Year:
2011
Language:
english
Pages:
6
DOI:
10.1111/j.1365-2621.2010.02508.x
File:
PDF, 746 KB
english, 2011
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