A finer screening of wheat cultivars based on comparison of the baking potential of whole-grain flour and white flour
Pierre Gélinas, Carole McKinnonVolume:
46
Year:
2011
Language:
english
Pages:
12
DOI:
10.1111/j.1365-2621.2011.02600.x
File:
PDF, 810 KB
english, 2011