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Whey-cheese production using freeze-dried kefir culture as a starter
D. Dimitrellou, Y. Kourkoutas, I.M. Banat, R. Marchant, A.A. KoutinasVolume:
103
Year:
2007
Language:
english
Pages:
14
DOI:
10.1111/j.1365-2672.2007.03337.x
File:
PDF, 151 KB
english, 2007