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Some factors affecting the potency of Yersinia ruckeri bacterins
D. F. AMEND, K. A. JOHNSON, T. R. CROY, D. H. McCARTHYVolume:
6
Year:
1983
Language:
english
Pages:
8
DOI:
10.1111/j.1365-2761.1983.tb00085.x
File:
PDF, 4.66 MB
english, 1983