Heat shock proteins (chaperones) in fish and shellfish and...

Heat shock proteins (chaperones) in fish and shellfish and their potential role in relation to fish health: a review

R J Roberts, C Agius, C Saliba, P Bossier, Y Y Sung
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Volume:
33
Year:
2010
Language:
english
Pages:
13
DOI:
10.1111/j.1365-2761.2010.01183.x
File:
PDF, 198 KB
english, 2010
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