Protein modification bv fermentation: effect of...

Allergy 1998 Vol. 53; Iss. Supplement

Protein modification bv fermentation: effect of fermentation on the potential allergenicity of pea

V. Barkholt, P. B. Jergensen, D. Sørensen, J. Bahrenscheer, A. Haikara, E. Lemola, A. Laitila, H. Frøkiær
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Volume:
53
Year:
1998
Language:
english
Pages:
3
DOI:
10.1111/j.1398-9995.1998.tb04976.x
File:
PDF, 293 KB
english, 1998
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