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The risk of generalized allergic reactions to skin prick testing may be higher in poly-sensitized individuals and in those who underwent SPT with fresh foods
G. Liccardi, A. Salzillo, G. D’AmatoVolume:
21
Year:
2010
Language:
english
Pages:
2
DOI:
10.1111/j.1399-3038.2009.00984.x
File:
PDF, 59 KB
english, 2010