Effects of frost-hardening and salinity on glutathione and sulfhydryl levels and on glutathione reductase activity in spinach leaves
Luit J. de Kok, Fenny A. OosterhuisVolume:
58
Year:
1983
Language:
english
Pages:
5
DOI:
10.1111/j.1399-3054.1983.tb04141.x
File:
PDF, 2.99 MB
english, 1983