Genetic aspects concerning drip loss and water-holding capacity of porcine meat
D. G. J. Jennen, A. D. Brings, G. Liu, H. Jüngst, E. Tholen, E. Jonas, D. Tesfaye, K. Schellander, C. PhatsaraVolume:
124
Year:
2007
Language:
english
Pages:
10
DOI:
10.1111/j.1439-0388.2007.00681.x
File:
PDF, 204 KB
english, 2007