Preparation of different types of miso with mixture of...

Preparation of different types of miso with mixture of starters and their effects on endogenous antioxidant of liver and kidney of mice

N. S. El-Shenawy, A. Abu Zaid, G. A. Amin
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Volume:
96
Year:
2012
Language:
english
Pages:
9
DOI:
10.1111/j.1439-0396.2011.01129.x
File:
PDF, 446 KB
english, 2012
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