Comparison of sensory evaluation of aromatic rice by...

Comparison of sensory evaluation of aromatic rice by consumers in East and South-east Asia

KOHJI HORI, RAHMA BOEDI R. A. PURBOYO, MIAE JO, SANGAE KIM, YOKO AKINAGA, TAKUO OKITA, MOONSUN KANG
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Volume:
18
Year:
1994
Language:
english
Pages:
5
DOI:
10.1111/j.1470-6431.1994.tb00682.x
File:
PDF, 247 KB
english, 1994
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