Incorporation of herbs into sandesh, an Indian sweet dairy...

International Journal of Dairy Technology 2007 Vol. 60; Iss. 3

Incorporation of herbs into sandesh, an Indian sweet dairy product, as a source of natural antioxidants

MAHUYA BANDYOPADHYAY, RUNU CHAKRABORTY, UTPAL RAYCHAUDHURI
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Volume:
60
Year:
2007
Language:
english
Pages:
6
DOI:
10.1111/j.1471-0307.2007.00338.x
File:
PDF, 105 KB
english, 2007
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