Beneficial effect of the oligomerized polyphenol oligonol on high glucose-induced changes in eNOS phosphorylation and dephosphorylation in endothelial cells
Xiao-Hong Zhang, Hiroki Yokoo, Hiroshi Nishioka, Hajime Fujii, Naoyuki Matsuda, Toshio Hayashi, Yuichi HattoriVolume:
159
Year:
2010
Language:
english
Pages:
11
DOI:
10.1111/j.1476-5381.2009.00594.x
File:
PDF, 609 KB
english, 2010