CHEFS, STEWARDS AND DINING PROTOCOL IN ELEVENTH CENTURY...

The Muslim World 1966 Vol. 56; Iss. 2

CHEFS, STEWARDS AND DINING PROTOCOL IN ELEVENTH CENTURY CENTRAL ASIA

Robert Devereux
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Volume:
56
Year:
1966
Language:
english
Pages:
6
DOI:
10.1111/j.1478-1913.1966.tb01213.x
File:
PDF, 347 KB
english, 1966
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