Genetically different wine yeasts isolated from Austrian...

Genetically different wine yeasts isolated from Austrian vine-growing regions influence wine aroma differently and contain putative hybrids between Saccharomyces cerevisiae and Saccharomyces kudriavzevii

Ksenija Lopandic, Helmut Gangl, Erich Wallner, Gabriele Tscheik, Gerhard Leitner, Amparo Querol, Nicole Borth, Michael Breitenbach, Hansjörg Prillinger, Wolfgang Tiefenbrunner
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
7
Year:
2007
Language:
english
Pages:
13
DOI:
10.1111/j.1567-1364.2007.00240.x
File:
PDF, 356 KB
english, 2007
Conversion to is in progress
Conversion to is failed