The association of glycolytic enzymes from yeast confers...

The association of glycolytic enzymes from yeast confers resistance against inhibition by trehalose

Daniela Araiza-Olivera, José G. Sampedro, Adela Mújica, Antonio Peña, Salvador Uribe-Carvajal
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
10
Year:
2010
Language:
english
Pages:
8
DOI:
10.1111/j.1567-1364.2010.00605.x
File:
PDF, 155 KB
english, 2010
Conversion to is in progress
Conversion to is failed