Volume 57; Issue 1

Main
Journal Dairy Research
Volume 57; Issue 1

Journal Dairy Research

Volume 57; Issue 1

1

Measurement of proteolysis in milk and cheese using trinitrobenzene sulphonic acid and a new dissolving reagent

Humbert, Gérard, Guingamp, Marie-France, Kouomegne, Rosalie, Linden, Guy

Journal:

Journal Dairy Research

Year:

1990

Language:

english

File:

PDF, 335 KB

english, 1990

2

The composition of Alpine goats' milk during lactation in Greece

Voutsinas, Leandros, Pappas, Christophoros, Katsiari, Maria

Journal:

Journal Dairy Research

Year:

1990

Language:

english

File:

PDF, 693 KB

english, 1990

3

Purification and characterization of a post-proline dipeptidyl aminopeptidase from Streptococcus cremoris AM2

Booth, Mary, Fhaoláin, Ide Ni, Jennings, P. Vincent, O'Cuinn, Gerard

Journal:

Journal Dairy Research

Year:

1990

Language:

english

File:

PDF, 675 KB

english, 1990

4

Effect of cleaning-in-place disinfectants on wild bacterial strains isolated from a milking line

Mattila, Tiina, Manninen, Merja, Kyläsiurola, Anna-Liisa

Journal:

Journal Dairy Research

Year:

1990

Language:

english

File:

PDF, 445 KB

english, 1990

5

The onset of mammary secretion of medium-chain-length triglyceride fatty acids in the cow milked pre-partum

Thompson, Gordon, Faulkner, Anne

Journal:

Journal Dairy Research

Year:

1990

Language:

english

File:

PDF, 316 KB

english, 1990

6

Compensatory milk production within the bovine udder: effects of short-term non-milking of single quarters

Hamann, Jörn, Reichmuth, Joachim

Journal:

Journal Dairy Research

Year:

1990

Language:

english

File:

PDF, 335 KB

english, 1990

7

A study of surface hydrophobicity of milk proteins during enzymic coagulation and curd hardening

Peri, Claudio, Pagliarini, Ella, Iametti, Stefania, Bonomi, Franco

Journal:

Journal Dairy Research

Year:

1990

Language:

english

File:

PDF, 398 KB

english, 1990

8

Repeatability of milk clotting aptitude evaluated by lactodynamographic analysis

Caroli, Anna, Bolla, Patrizia, Pagnacco, Guilio, Rampilli, Marco, Degano, Luigi

Journal:

Journal Dairy Research

Year:

1990

Language:

english

File:

PDF, 101 KB

english, 1990

9

Titration – a rapid method for the determination of proteolysis in cheese

Ollikainen, Pia

Journal:

Journal Dairy Research

Year:

1990

Language:

english

File:

PDF, 119 KB

english, 1990

10

DAR volume 57 issue 1 Cover and Front matter

Journal:

Journal Dairy Research

Year:

1990

Language:

english

File:

PDF, 1.57 MB

english, 1990

11

Ability of bovine mammary macrophages to enhance proliferation of autologous blood and mammary secretion lymphocytes

Concha, Carlos, Holmbebg, Olof

Journal:

Journal Dairy Research

Year:

1990

Language:

english

File:

PDF, 662 KB

english, 1990

12

Fatty acid composition and milk quality related to feeding Ca-saponified palm acid oil to different breeds of dairy cows

Hermansen, John E., Lund, Pia

Journal:

Journal Dairy Research

Year:

1990

Language:

english

File:

PDF, 564 KB

english, 1990

13

Milk protein polymorphism in Danish dairy cattle and the influence of genetic variants on milk yield

Bech, Anne-Marie, Kristiansen, K. Rotvig

Journal:

Journal Dairy Research

Year:

1990

Language:

english

File:

PDF, 638 KB

english, 1990

14

Ion-exchange fast protein liquid chromatography: optimization of the purification of caseins using a non-denaturing detergent

St-Martin, Maryse, Paquin, Paul

Journal:

Journal Dairy Research

Year:

1990

Language:

english

File:

PDF, 338 KB

english, 1990

15

Repression of Pseudomonas fluorescens extracellular lipase secretion by arginine

Fernandez, Leonides, San Jose, Carmen, McKellar, Robin C.

Journal:

Journal Dairy Research

Year:

1990

Language:

english

File:

PDF, 588 KB

english, 1990

16

Proline-specific peptidases of Streptococcus cremoris AM2

Booth, Mary, Donnelly, William J., Fhaoláin, Ide Ni, Jennings, P. Vincent, O'Cuinn, Gerard

Journal:

Journal Dairy Research

Year:

1990

Language:

english

File:

PDF, 667 KB

english, 1990

17

Effects of chromatographically pure bovine chymosin and pepsin A on cheese curd firmness

Andrén, Anders, von Reedtz, Christina

Journal:

Journal Dairy Research

Year:

1990

Language:

english

File:

PDF, 526 KB

english, 1990

18

Influence of chromatographically pure bovine chymosin and pepsin A on cheese curd syneresis

Andersson, Hans, Andrén, Anders

Journal:

Journal Dairy Research

Year:

1990

Language:

english

File:

PDF, 379 KB

english, 1990

19

Characterization of wild strains of Lactococcus lactis subsp. lactis isolated from Cabrales cheese

Mayo, Baltasar, Hardisson, Carlos, Braña, Alfredo F.

Journal:

Journal Dairy Research

Year:

1990

Language:

english

File:

PDF, 968 KB

english, 1990

20

A scheme for the partial fractionation of cheese peptides

O'Sullivan, Michael, Fox, Patrick F.

Journal:

Journal Dairy Research

Year:

1990

Language:

english

File:

PDF, 1.62 MB

english, 1990

21

DAR volume 57 issue 1 Cover and Back matter

Journal:

Journal Dairy Research

Year:

1990

Language:

english

File:

PDF, 1.05 MB

english, 1990