Volume 63; Issue 4

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Journal Dairy Research
Volume 63; Issue 4

Journal Dairy Research

Volume 63; Issue 4

1

Identification of starter cultures in thermally treated plain yogurt using gene probes and polymerase chain reaction

Lick, Sonja, Keller, Martina, Krusch, Uli, Heller, Knut J.

Journal:

Journal Dairy Research

Year:

1996

Language:

english

File:

PDF, 704 KB

english, 1996

2

Tocopherols, retinol, β-carotene and fatty acids in fat globule membrane and fat globule core in cows' milk

Jensen, Søren Krogh, Nielsen, Kirsten Nyholm

Journal:

Journal Dairy Research

Year:

1996

Language:

english

File:

PDF, 687 KB

english, 1996

3

Cisternal milk in the dairy cow during lactation and after preceding teat stimulation

Pfeilsticker, Hans-Ulrich, Bruckmaier, Rupert M., Blum, Jürg W.

Journal:

Journal Dairy Research

Year:

1996

Language:

english

File:

PDF, 532 KB

english, 1996

4

Hyperkeratosis of the teat duct orifice in the dairy cow

Shearn, Martin F. H., Hillerton, J. Eric

Journal:

Journal Dairy Research

Year:

1996

Language:

english

File:

PDF, 761 KB

english, 1996

5

Growth characteristics of post-pasteurization contaminants isolated from pasteurized milk

Stevenson, R. Gregory, Wisdom, G. Brian, Rowe, Michael T., McConaghy, Deirdre A.

Journal:

Journal Dairy Research

Year:

1996

Language:

english

File:

PDF, 513 KB

english, 1996

6

Index of Authors

Journal:

Journal Dairy Research

Year:

1996

Language:

english

File:

PDF, 80 KB

english, 1996

7

DAR volume 63 issue 4 Cover and Front matter

Journal:

Journal Dairy Research

Year:

1996

Language:

english

File:

PDF, 2.04 MB

english, 1996

8

DAR volume 63 issue 4 Cover and Back matter

Journal:

Journal Dairy Research

Year:

1996

Language:

english

File:

PDF, 1.88 MB

english, 1996

9

Influence of pulsationless milking on teat canal keratin growth and turnover

Lacy-Hulbert, S. Jane, Hillerton, J. Eric, Woolford, Murray W.

Journal:

Journal Dairy Research

Year:

1996

Language:

english

File:

PDF, 610 KB

english, 1996

10

Distribution of the anthelmintic drug albendazole and its major metabolites in ovine milk and milk products after a single oral dose

Liguoro, Marco De, Longo, Francesca, Brambilla, Gianfranco, Cinquina, Annalucia, Bocca, Adriana, Lucisano, Antonia

Journal:

Journal Dairy Research

Year:

1996

Language:

english

File:

PDF, 643 KB

english, 1996

11

Cell cycle regulation of mammary epithelial cell detachment by Staphylococcus aureus

Zavizion, Boris, Bramley, Andrew J., Politis, Ioannis

Journal:

Journal Dairy Research

Year:

1996

Language:

english

File:

PDF, 1.35 MB

english, 1996

12

New crystal form of β-lactoglobulin

Rocha, Thales L., Brownlow, Sharon, Saddler, Keith N., Fothergill-Gilmore, Linda A., Sawyer, Lindsay

Journal:

Journal Dairy Research

Year:

1996

Language:

english

File:

PDF, 1.18 MB

english, 1996

13

Effect of medium-chain fatty acids in mould ripened cheese on the growth of Listeria monocytogenes

Kinderlerer, Judith L., Matthias, Helen E., Finner, Paul

Journal:

Journal Dairy Research

Year:

1996

Language:

english

File:

PDF, 1.32 MB

english, 1996

14

Cholesterol oxidation in feta cheese produced from high-temperature bleached and from non-bleached butteroil from bovine milk

Nielsen, Jacob H., Olsen, Carl Erik, Lyndon, Jeff, Sørensen, John, Skibsted, Leif H.

Journal:

Journal Dairy Research

Year:

1996

Language:

english

File:

PDF, 399 KB

english, 1996

15

Transepideral water loss of bovine teats

Burmeister, James E., Fox, Lawrence K., Hancock, Dale D., Gay, Clive C., Gay, John M., Parish, Steven M., Tyler, Jeff W., Gaskins, Charles T.

Journal:

Journal Dairy Research

Year:

1996

Language:

english

File:

PDF, 403 KB

english, 1996

16

Chemical composition and energy content of buffalo milk

Spanghero, Mauro, Susmel, Piero

Journal:

Journal Dairy Research

Year:

1996

Language:

english

File:

PDF, 311 KB

english, 1996

17

Deposit formation during heat treatment of cows', goats' and ewes' milks

Rafael, Daniel De, Calvo, Marta M.

Journal:

Journal Dairy Research

Year:

1996

Language:

english

File:

PDF, 279 KB

english, 1996

18

Effect of thiol reagents on the acid-heat-induced gelation of high-heat skim milk

Goddard, Simon J.

Journal:

Journal Dairy Research

Year:

1996

Language:

english

File:

PDF, 249 KB

english, 1996

19

Distribution of proteins in concentrated skim milk reconstituted from low- and high-heat milk powders

Ward, Brent R., Goddard, Simon J., Augustin, Mary-Ann, McKinnon, Ian R.

Journal:

Journal Dairy Research

Year:

1996

Language:

english

File:

PDF, 367 KB

english, 1996

20

Bacteriophage inactivation and starter-inhibiting properties of a peracetic acid disinfectant

Langeveld, Leo P. M., Montfort-Quasig, Renate M. G. E. Van

Journal:

Journal Dairy Research

Year:

1996

Language:

english

File:

PDF, 377 KB

english, 1996

21

Index of Subjects

Journal:

Journal Dairy Research

Year:

1996

Language:

english

File:

PDF, 150 KB

english, 1996

22

Reversibility of shrinkage of mineral acid casein curd as a function of ionic strength, pH and temperature

Teo, Cheng Tet, Munro, Peter A., Singh, Harjinder

Journal:

Journal Dairy Research

Year:

1996

Language:

english

File:

PDF, 627 KB

english, 1996