Volume 57; Issue 4

Journal of AOAC International

Volume 57; Issue 4

1

Congener Development in Bourbon Whisky Matured at Various Proofs for Twelve Years

Baldwin, Sidney, Andreasen, Arthur A

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 955 KB

1974

2

Chemical Mutagens: Principles and Methods for their Detection. Vol. 3

Palmer, Kenneth A

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 155 KB

1974

3

New Publications

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 122 KB

1974

4

Universal Chromatographic-Colorimetric Method for the Determination of Trace Amounts of Polyvinylpyrrolidone and Its Copolymers in Foods, Beverages, Laundry Products, and Cosmetics

Frauenfelder, Lewis J

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 530 KB

1974

5

Collaborative Study of Methods for the Determination and Chemical Confirmation of Aflatoxin M1 in Dairy Products

Stubblefield, Robert D, Shannon, Gail M

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 657 KB

1974

6

Pseudomonacidal Activity of Phenolic Disinfectants in Hard Water

Winicov, Murray, Schmidt, William, Palochak, Muriel

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 506 KB

1974

7

Thin Layer Chromatographic Determination of Subsidiary Dyes in D&C Red No. 19 and D&C Red No. 37

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 1.07 MB

1974

8

Atomic Absorption Determination of Lead in Apples

Journal:

Journal of AOAC International

Year:

1974

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PDF, 300 KB

1974

9

Assay of Vitamins in Pharmaceutical Preparations

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 284 KB

1974

10

Instrumental Methods of Food Analysis

Park, Douglas L

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 162 KB

1974

11

Estimation of Butylated Hydroxyanisole and Butylated Hydroxytoluene in Meat Products

Singh, Joginder, Lapointe, Michel R

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 239 KB

1974

12

Microbiological Assay of Oleandomycin in Feed: Collaborative Study

Mayerhofer, Hans J, Thompson, Sherrill J

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 427 KB

1974

13

Aflatoxin M1: Analysis in Dairy Products and Distribution in Dairy Foods Made from Artificially Contaminated Milk

Stubblefield, Robert D, Shannon, Gail M

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 570 KB

1974

14

Collaborative Study of AOAC Methods I and III for the Determination of Aflatoxins in Peanut Butter

Stack, Michael E

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 338 KB

1974

15

Nuclear Magnetic Resonance Analysis of Pharmaceuticals. XIII. Carbromal and Bromural in Tablets

Turczan, John W

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 360 KB

1974

16

Vitamin A in Mixed Feeds, Premixes, and Foods: Collaborative Study

Parrish, Donald B

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 709 KB

1974

17

Collaborative Study of a Method for Organophosphorus Pesticide Residues in Apples and Green Beans

Laski, Ronald R

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 346 KB

1974

18

Gas-Liquid Chromatographic Method for the Determination of Milk Fat in Cocoa Butter Extracted from Milk Chocolate

Iverson, John L

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 604 KB

1974

19

Determination of Sorbic Acid in Wine

Caputi, Arthur, Ueda, Masao, Trombella, Bruno

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 303 KB

1974

20

Gas-Liquid Chromatographic Determination of Anethole in Liqueurs

Parker, Robert G

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 497 KB

1974

21

Evaluation of Hektoen Enteric Agar for the Detection of Salmonella in Foods and Feeds

Bisciello, Neil B, Schrade, John P

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 428 KB

1974

22

For Your Information

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 131 KB

1974

23

Automated Method for Determining Direct Available P2O5 in Fertilizers

Wall, Larry L, Gehrke, Charles W

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 522 KB

1974

24

Analysis of Penicillic Acid by Gas-Liquid Chromatography

Thorpe, Charles W, Johnson, Robert L

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 459 KB

1974

25

Rapid Screening Method for Simultaneous Determination of Organochlorine and Organophosphate Pesticide Residues in Wheat by Gas-Liquid Chromatography

Levi, Iser, Nowicki, Thomas W

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 646 KB

1974

26

Nuclear Magnetic Resonance Spectroscopy of Nuclei Other Than Protons

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 154 KB

1974

27

Evaluating the Potential for Occurrence of Aflatoxins in Black Sunflower Seeds

Llewellyn, Gerald C, Eadie, Thomas

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 363 KB

1974

28

Determination of Methyl Salicylate in Root Beer

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 317 KB

1974

29

Modification of the AOAC Qualitative Test for the Determination of Fish Oils and Marine Oils

Schwien, William G

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 143 KB

1974

30

Obituaries

Haenni, Edward O, Carol, Jonas

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 442 KB

1974

31

Analytical Profiles of Drug Substances

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 162 KB

1974

32

Metastable Ions

Bursey, Maurice M

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 279 KB

1974

33

Analytical Methods for Pesticides and Plant Growth Regulators

Carlstrom, A Aner

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 155 KB

1974

34

Reaction Mechanisms in Organic Analytical Chemistry

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 155 KB

1974

35

Corrections

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 122 KB

1974

36

Collaborative Study of Two Analytical Methods for the Analysis of Formothion Formulations

Sauer, Horst H, Bosshardt, Hans P

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 707 KB

1974

37

Gas-Liquid Chromatographic Method for the Analysis of Carbaryl Insecticide Formulations

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 330 KB

1974

38

Determination of Chlorophenoxy Acids in Formulations by Gas-Liquid Chromatography of Their Trimethylsilyl Derivatives

Collier, Richard H, Grimes, Gregory S

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 365 KB

1974

39

Quantitative Determination of Poly chlorinated BiphenylsâA Computer Approach

Zobel, Michael G R

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 464 KB

1974

40

Determination of Brominated Vegetable Oils in Soft Drinks by a Combination of Total Bromide Estimation and Gas-Liquid Chromatography

Conacher, Henry B S, Chadha, Rajinder K

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 301 KB

1974

41

Further Survey of Cured Meat Products for Volatile N-Nitrosamines

Panalaks, Thavil, Iyengar, Jagannath R, Donaldson, Barbara A, Miles, Walter F, Sen, Nrisinha P

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 569 KB

1974

42

Collaborative Study of the Gas-Liquid Chromatographic Determination of Indole in Shrimp

Staruszkiewicz, Walter F

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 616 KB

1974

43

Comparison of Two Analytical Methods for Penicillin Residues in Milk

Katz, Stanley E, Fassbender, Carol A, Hackett, Arthur J, Mitchell, Ralph G

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 360 KB

1974

44

Chemical Analysis of Tetracycline Residues in Animal Tissues

Ryan, John Joseph, Dupont, Jo Anne

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 453 KB

1974

45

Sensitivity Enhancement by Programmed Multiple Development in Thin Layer Chromatography

Perry, John A, Glunz, Louis J

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 3.85 MB

1974

46

Collaborative Study of an Automated Method for the Determination of Nitrogen in Meat Products

Gantenbein, Walter M, Schermerhorn, Jon L, George, Elmer

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 249 KB

1974

47

Determination of Soy Products in Meat-Soy Blends

Formo, Marvin W, Honold, Guy R, Maclean, David B

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 618 KB

1974

48

Study of the Occurrence of Ochratoxin A in Green Coffee Beans

Levi, Colette P, Trenk, Hugh L, Mohr, Herman K

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 499 KB

1974

49

Thin Layer Chromatographic Determination of Aflatoxins in Wine

Takahashi, David M

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 577 KB

1974

50

Dose Response Score of AOAC Use-Dilution Test for Quality Control of Internal Standard and Products

Walter, George R, Scheusner, Dale L

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 280 KB

1974

51

Review of Gas-Liquid Chromatography of Marihuana

Parker, James M, Stembal, Brian L

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 596 KB

1974

52

Vitamin A in Mixed Feeds, Premixes, and Foods: Development of Method

Parrish, Donald B

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 707 KB

1974

53

Polarographic Determination of Niacinamide in Multivitamin Preparations

Taira, Albert Y

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 553 KB

1974

54

Collaborative Study of Clopidol in Chicken Tissues and Eggs, Using Gas-Liquid Chromatography

Leroy Bjerke, E, Herman, James L

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 539 KB

1974

55

Fluorometric Determination and Thin Layer Chromatographic Identification of Diethylstilbestrol in Beef Liver

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 487 KB

1974

56

Thin Layer Chromatographic Determination of Subsidiary Dyes in D&C Red No. 19 and D&C Red No. 37

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 175 KB

1974

57

Leuco Base Determination in the Triphenylmethane Dyes, FD&C Blue No. 1, FD&C Green No. 3, and FD&C Violet No. 1

Dantzman, John, Stein, Charles

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 305 KB

1974

58

Effect of Light on the Extraction of Lead and Cadmium from Glazed Ceramic Surfaces

Krinitz, Benjamin

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 406 KB

1974

59

A Simple Pressurized Sampling System for Use Prior to Gas Chromatographic Analysis of Aerosol Cosmetics

Liem, Dhiam H, Rundervoort, Gerrit J

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 455 KB

1974

60

Cylinder Plate Assay for Lasalocid Sodium

Scheiner, Jacob M, Cort, Winifred M, Chen, Jessica

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 401 KB

1974

61

Spectrophotometric Determination of Carbadox in Swine Feeds

Goras, John T, Gonci, Donald A, Murai, Kotaro, Curley, James E, Gordon, Philip N

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 483 KB

1974

62

Fluorometric Determination of Diethylstilbestrol at Low Levels in Animal Feeds

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 537 KB

1974

63

Analytical Study of the Volatile Oil of Thymus vulgaris L. Growing in Egypt

Karawya, Mohamed S, Hifnawy, Mohamed S

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 410 KB

1974