Volume 4; Issue 2

Journal of Cereal Science

Volume 4; Issue 2

1

The classification and nomenclature of wheat gluten proteins: A reassessment

Shewry, Peter R., Tatham, Arthur S., Forde, Janice, Kreis, Martin, Miflin, Benjamin J.

Journal:

Journal of Cereal Science

Year:

1986

Language:

english

File:

PDF, 738 KB

english, 1986

2

Influence of drum-drying and twin-screw extrusion cooking on wheat carbohydrates. I. A comparison between wheat starch and flours of different extraction

Schweizer, T.F., Reimann, S.

Journal:

Journal of Cereal Science

Year:

1986

Language:

english

File:

PDF, 725 KB

english, 1986

3

Editorial board

Garcia, Maurice M, Shindel, Alan W, Breyer, Benjamin N, Fandel, Thomas M, Lin, Guiting, Lue, Tom F, Lue, Tom F

Journal:

Journal of Cereal Science

Year:

1986

Language:

english

File:

PDF, 161 KB

english, 1986

4

Analysis and microscopic examination of faecal residues and insoluble dietary fibre from wheat bran and other wheat products

Moss, R., Mugford, D.C.

Journal:

Journal of Cereal Science

Year:

1986

Language:

english

File:

PDF, 1.31 MB

english, 1986

5

Hydrolytic and oxidative degradation of lipids during storage of wholemeal flour: Effects of bran and germ components

Journal:

Journal of Cereal Science

Year:

1986

Language:

english

File:

PDF, 1014 KB

english, 1986

6

Protein-incorporated tryptophan accumulation in developing grain of maize

Delhaye, S., Landry, J.

Journal:

Journal of Cereal Science

Year:

1986

Language:

english

File:

PDF, 430 KB

english, 1986

7

Effect of an α-amylase inhibitor from barley kernels on the formation of products during the hydrolysis of amylose and starch granules by α-amylase II from malted barley

MacGregor, A.W., Weselake, R.J., Hill, R.D., Morgan, J.E.

Journal:

Journal of Cereal Science

Year:

1986

Language:

english

File:

PDF, 468 KB

english, 1986

8

Discrimination of barley varieties by electrophoresis of endosperm proteins extractable into a mixture of sodium dodecyl sulphate, 2-mercaptoethanol and dimethylformamide

Smith, Derek B., Lister, Paul R., Hanson, Peter R.

Journal:

Journal of Cereal Science

Year:

1986

Language:

english

File:

PDF, 1.91 MB

english, 1986

9

Chemical composition of some different types of barley grown in Montana, U.S.A

Åman, Per, Newman, C. Walt

Journal:

Journal of Cereal Science

Year:

1986

Language:

english

File:

PDF, 614 KB

english, 1986

10

The influence of wheat endosperm on flour colour grade

Journal:

Journal of Cereal Science

Year:

1986

Language:

english

File:

PDF, 859 KB

english, 1986

11

The effect of prebreak conditions on the milling performance of some canadian wheats

Dexter, J.E., Martin, D.G.

Journal:

Journal of Cereal Science

Year:

1986

Language:

english

File:

PDF, 929 KB

english, 1986