Volume 79; Issue 12

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Journal of Dairy Science
Volume 79; Issue 12

Journal of Dairy Science

Volume 79; Issue 12

1

Influence of Guar Gum on the Distribution of Some Flavor Compounds in Acidified Milk Products

C.G. Lo, K.D. Lee, R.L. Richter, C.W. Dill

Journal:

Journal of Dairy Science

Year:

1996

Language:

english

File:

PDF, 1.05 MB

english, 1996

2

Rheological Properties of Yogurt Made with Encapsulated Nonropy Lactic Cultures

A.N. Hassan, J.F. Frank, K.A. Schmidt, S.I. Shalabi

Journal:

Journal of Dairy Science

Year:

1996

Language:

english

File:

PDF, 802 KB

english, 1996

3

Textural Properties of Yogurt Made with Encapsulated Nonropy Lactic Cultures

A.N. Hassan, J.F. Frank, K.A. Schmidt, S.I. Shalabi

Journal:

Journal of Dairy Science

Year:

1996

Language:

english

File:

PDF, 579 KB

english, 1996

4

Isolation and Characterization of Lactococcal Bacteriophages from Cultured Buttermilk Plants in the United States

Sylvain Moineau, Margaret Borkaev, Barbara J. Holler, Shirley A. Walker, Jeffrey K. Kondo, Ebenezer R. Vedamuthu, Peter A. Vandenbergh

Journal:

Journal of Dairy Science

Year:

1996

Language:

english

File:

PDF, 940 KB

english, 1996

5

Immunomodulatory Activity of β-Casein Permeate Medium Fermented by Lactic Acid Bacteria

E. Laffineur, N. Genetet, J. Leonil

Journal:

Journal of Dairy Science

Year:

1996

Language:

english

File:

PDF, 1006 KB

english, 1996

6

Hypocholesterolemic Action of Lactobacillus acidophilus ATCC 43121 and Calcium in Swine with Hypercholesterolemia Induced by Diet

B.Z. De Rodas, S.E. Gilliland, C.V. Maxwell

Journal:

Journal of Dairy Science

Year:

1996

Language:

english

File:

PDF, 976 KB

english, 1996

7

Purification and Characterization of an Endopeptidase from Propionibacterium freudenreichii

R.O. Tobiassen, A.H. Pripp, L. Stepaniak, T. Sørhaug

Journal:

Journal of Dairy Science

Year:

1996

Language:

english

File:

PDF, 863 KB

english, 1996

8

Effects of β-Lactoglobulin on the Rheological Properties of Casein Micelle Rennet Gels

S.-Y. Park, K. Nakamura, R. Niki

Journal:

Journal of Dairy Science

Year:

1996

Language:

english

File:

PDF, 1.03 MB

english, 1996

9

The Market Potential of Whey Protein Concentrate as a Functional Ingredient in Surimi Seafoods

C.K. Hsu, E. Kolbe

Journal:

Journal of Dairy Science

Year:

1996

Language:

english

File:

PDF, 601 KB

english, 1996

10

Viscosity and Density of Lactulose Solutions

Michael Kozempel

Journal:

Journal of Dairy Science

Year:

1996

Language:

english

File:

PDF, 307 KB

english, 1996

11

Modulation of Postthaw Motility, Survival, Calcium Uptake, and Fertility of Bovine Sperm by Female Genital Products

S. Lapointe, I. Ahmad, M.M. Buhr, R.D. Lambert, M.-A. Sirard

Journal:

Journal of Dairy Science

Year:

1996

Language:

english

File:

PDF, 974 KB

english, 1996

12

Modulation of Postthaw Motility, Survival, Calcium Uptake, and Fertility of Bovine Sperm by Magnesium and Manganese

S. Lapointe, I. Ahmad, M.M. Buhr, M.-A. Sirard

Journal:

Journal of Dairy Science

Year:

1996

Language:

english

File:

PDF, 794 KB

english, 1996

13

Effect of Bovine Somatotropin Administered to Periparturient Dairy Cows on the Incidence of Metabolic Disease

P.J. Eppard, J.J. Veenhuizen, W.J. Cole, P.G. Comens-Keller, G.F. Hartnell, R.L. Hintz, L. Munyakazi, P.K. Olsson, R.H. Sorbet, T.C. White, C.A. Baile, R.J. Collier, J.P. Goff, R.L. Horst

Journal:

Journal of Dairy Science

Year:

1996

Language:

english

File:

PDF, 1.30 MB

english, 1996

14

Acidosis Effects on Insulin Response During Glucose Tolerance Tests in Jersey Cows

D.R. Bigner, J.P. Goff, M.A. Faust, J.L. Burton, H.D. Tyler, R.L. Horst

Journal:

Journal of Dairy Science

Year:

1996

Language:

english

File:

PDF, 684 KB

english, 1996

15

Bovine Mastitis Caused by Listeria monocytogenes: Kinetics of Antibody Responses in Serum and Milk After Experimental Infection

A. Bourry, B. Poutrel

Journal:

Journal of Dairy Science

Year:

1996

Language:

english

File:

PDF, 784 KB

english, 1996

16

Effect of Glucose Fermentation on Fiber Digestion by Ruminal Microorganisms In Vitro

E.J. Piwonka, J.L. Firkins

Journal:

Journal of Dairy Science

Year:

1996

Language:

english

File:

PDF, 1.27 MB

english, 1996

17

Kinetics of Cell-Wall Digestion of Orchardgrass and Alfalfa Silages Treated with Cellulase and Formic Acid

E.M.G. Nadeau, D.R. Buxton, E. Lindgren, P. Lingvall

Journal:

Journal of Dairy Science

Year:

1996

Language:

english

File:

PDF, 986 KB

english, 1996

18

Effect of Intravenous Amino Acid Infusion on Leucine Oxidation Across the Mammary Gland of the Lactating Goat

B.J. Bequette, F.R.C. Backwell, J.C. MacRae, G.E. Lobley, L.A. Crompton, J.A. Metcalf, J.D. Sutton

Journal:

Journal of Dairy Science

Year:

1996

Language:

english

File:

PDF, 938 KB

english, 1996

19

Effects of Dietary Crude Protein, Breed, Parity, and Health Status on the Fertility of Dairy Cows

B.A. Barton, H.A. Rosario, G.W. Anderson, B.P. Grindle, D.J. Carroll

Journal:

Journal of Dairy Science

Year:

1996

Language:

english

File:

PDF, 1.24 MB

english, 1996

20

Effects of Supplemental Chromium on Production of Cytokines by Mitogen-Stimulated Bovine Peripheral Blood Mononuclear Cells

J.L. Burton, B.J. Nonnecke, P.L. Dubeski, T.H. Elsasser, B.A. Mallard

Journal:

Journal of Dairy Science

Year:

1996

Language:

english

File:

PDF, 1.04 MB

english, 1996

21

Influence of Niacin Supplementation on In Vivo Digestibility and Ruminal Digestion in Dairy Cows

M. Doreau, J.F. Ottou

Journal:

Journal of Dairy Science

Year:

1996

Language:

english

File:

PDF, 850 KB

english, 1996

22

Influence of Weaning Method on Growth, Intake, and Selected Blood Metabolites in Jersey Calves

J.D. Quigley III

Journal:

Journal of Dairy Science

Year:

1996

Language:

english

File:

PDF, 571 KB

english, 1996

23

Genetic Parameters of Longevity Traits of an Upgrading Population of Dairy Cattle

Ant R. Vollema, Ab F. Groen

Journal:

Journal of Dairy Science

Year:

1996

Language:

english

File:

PDF, 836 KB

english, 1996

24

Genetic Parameters and Trends for Milk Production of Blond-Faced Latxa Sheep Using Bayesian Analysis

E. Ugarte, E. Urarte, F. Arrese, J. Arranz, L. Silio, C. Rodriguez

Journal:

Journal of Dairy Science

Year:

1996

Language:

english

File:

PDF, 903 KB

english, 1996

25

Distribution of Salt and Moisture in Mozzarella Cheese with Soft Surface Defect

P.S. Kindstedt, K.L. Larose, J.A. Gilmore, L. Davis

Journal:

Journal of Dairy Science

Year:

1996

Language:

english

File:

PDF, 588 KB

english, 1996

26

Impact of Generic Advertising for Fluid Milk on Demand for Whole, Lowfat, and Skim Milks

Harry M. Kaiser, J. Carlos Reberte

Journal:

Journal of Dairy Science

Year:

1996

Language:

english

File:

PDF, 844 KB

english, 1996

27

Milk Yield and Composition of Dairy Cows Fed Concentrate Based on High Moisture Wheat or High Moisture Corn

Hélène V. Petit, G.T.D. Santos

Journal:

Journal of Dairy Science

Year:

1996

Language:

english

File:

PDF, 546 KB

english, 1996

28

Are Ruminal Bacteria Armed with Bacteriocins?

M.L. Kalmokoff, F. Bartlett, R.M. Teather

Journal:

Journal of Dairy Science

Year:

1996

Language:

english

File:

PDF, 1.00 MB

english, 1996

29

Author Index of Papers Published in Volume 79 of Journal of Dairy Science

Journal:

Journal of Dairy Science

Year:

1996

Language:

english

File:

PDF, 506 KB

english, 1996

30

Subject Index of Papers Published in Volume 79 of Journal of Dairy Science

Journal:

Journal of Dairy Science

Year:

1996

Language:

english

File:

PDF, 1.43 MB

english, 1996