Volume 89; Issue 2

Main
Journal of Dairy Science
Volume 89; Issue 2

Journal of Dairy Science

Volume 89; Issue 2

1

Invited Review: Spray-Dried Dairy and Dairy-Like Emulsions—Compositional Considerations

C. Vega, Y.H. Roos

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 1.03 MB

english, 2006

2

The Effects of Dairy Processes and Storage on Insulin-Like Growth Factor-I (IGF-I) Content in Milk and in Model IGF-I–Fortified Dairy Products

S.H. Kang, J.U. Kim, J.Y. Imm, S. Oh, S.H. Kim

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 721 KB

english, 2006

3

Preparation of Liposomes from Milk Fat Globule Membrane Phospholipids Using a Microfluidizer

A.K. Thompson, H. Singh

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 1.19 MB

english, 2006

4

Influence of Calcium and Phosphorus, Lactose, and Salt-to-Moisture Ratio on Cheddar Cheese Quality: Manufacture and Composition

P. Upreti, L.E. Metzger

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 177 KB

english, 2006

5

Influence of Calcium and Phosphorus, Lactose, and Salt-to-Moisture Ratio on Cheddar Cheese Quality: Changes in Residual Sugars and Water-Soluble Organic Acids During Ripening

P. Upreti, L.L. McKay, L.E. Metzger

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 870 KB

english, 2006

6

Influence of Condensed Sweet Cream Buttermilk on the Manufacture, Yield, and Functionality of Pizza Cheese

S. Govindasamy-Lucey, T. Lin, J.J. Jaeggi, M.E. Johnson, J.A. Lucey

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 309 KB

english, 2006

7

Effect of Milk Protein Standardization Using Different Methods on the Composition and Yields of Cheddar Cheese

T.P. Guinee, B.T. O’Kennedy, P.M. Kelly

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 360 KB

english, 2006

8

Molecular Characterization of Peptides Released from β-Lactoglobulin and α-Lactalbumin via Cardosins A and B

R.M. Barros, F.X. Malcata

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 569 KB

english, 2006

9

Comparison of Descriptive Sensory Analysis and Chemical Analysis for Oxidative Changes in Milk

R.V. Hedegaard, D. Kristensen, J.H. Nielsen, M.B. Frøst, H. Østdal, J.E. Hermansen, M. Kröger-Ohlsen, L.H. Skibsted

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 306 KB

english, 2006

10

Flavor Profiles of Full-Fat and Reduced-Fat Cheese and Cheese Fat Made from Aged Cheddar with the Fat Removed Using a Novel Process

M.E. Carunchia Whetstine, M.A. Drake, B.K. Nelson, D.M. Barbano

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 192 KB

english, 2006

11

Production and Processing of Milk from Transgenic Goats Expressing Human Lysozyme in the Mammary Gland

E.A. Maga, C.F. Shoemaker, J.D. Rowe, R.H. BonDurant, G.B. Anderson, J.D. Murray

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 160 KB

english, 2006

12

Compositional and Functional Properties of Buttermilk: A Comparison Between Sweet, Sour, and Whey Buttermilk

I. Sodini, P. Morin, A. Olabi, R. Jiménez-Flores

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 633 KB

english, 2006

13

Impact of Lowering Dietary Cation-Anion Difference in Nonlactating Dairy Cows: A Meta-Analysis

E. Charbonneau, D. Pellerin, G.R. Oetzel

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 509 KB

english, 2006

14

Short Communication: Bulk Tank Total Bacterial Count in Dairy Sheep: Factors of Variation and Relationship with Somatic Cell Count

C. Gonzalo, J.A. Carriedo, E. Beneitez, M.T. Juárez, L.F. De La Fuente, F. San Primitivo

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 87 KB

english, 2006

15

Identification, Sequence Analysis and mRNA Tissue Distribution of the Bovine Sterol Transporters ABCG5 and ABCG8

E. Viturro, C. Farke, H.H.D. Meyer, C. Albrecht

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 1.29 MB

english, 2006

16

Changes Occurring in Immune Responsiveness of Single- and Twin-Bearing Comisana Ewes During the Transition Period

M. Caroprese, M. Albenzio, G. Annicchiarico, A. Sevi

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 246 KB

english, 2006

17

Age-Specific Characteristics of ELISA and Fecal Culture for Purpose-Specific Testing for Paratuberculosis

S.S. Nielsen, N. Toft

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 490 KB

english, 2006

18

Herd- and Cow-Level Prevalence of Digital Dermatitis in The Netherlands and Associated Risk Factors

M. Holzhauer, C. Hardenberg, C.J.M. Bartels, K. Frankena

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 194 KB

english, 2006

19

Seasonal and Lactational Changes in Mineral Composition of Milk from Iberian Red Deer (Cervus elaphus hispanicus)

L. Gallego, T. Landete-Castillejos, A. Garcia, P.J. Sánchez

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 241 KB

english, 2006

20

Acute Experimental Mastitis Is Not Causal Toward the Development of Energy-Related Metabolic Disorders in Early Postpartum Dairy Cows

M.R. Waldron, A.E. Kulick, A.W. Bell, T.R. Overton

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 591 KB

english, 2006

21

Partial Feed Restriction Decreases Growth Hormone Receptor 1A mRNA Expression in Postpartum Dairy Cows

R.P. Radcliff, B.L. McCormack, D.H. Keisler, B.A. Crooker, M.C. Lucy

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 393 KB

english, 2006

22

Time and Incidence of Ovulation and Conception Rates After Incorporating Estradiol Cypionate into a Timed Artificial Insemination Protocol

C.B. Sellars, J.C. Dalton, R. Manzo, J. Day, A. Ahmadzadeh

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 162 KB

english, 2006

23

Strategies to Improve the Therapy of Retained Fetal Membranes in Dairy Cows

M. Drillich, M. Mahlstedt, U. Reichert, B.A. Tenhagen, W. Heuwieser

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 184 KB

english, 2006

24

Efficacy of a Novel Whey Protein Gel Complex to Increase the Unsaturated Fatty Acid Composition of Bovine Milk Fat

S.M. Carroll, E.J. DePeters, M. Rosenberg

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 521 KB

english, 2006

25

Effects of Physically Effective Fiber on Digestive Processes and Milk Fat Content in Early Lactating Dairy Cows Fed Total Mixed Rations

Q. Zebeli, M. Tafaj, H. Steingass, B. Metzler, W. Drochner

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 289 KB

english, 2006

26

Hypocalcemia in Dairy Cows: Meta-analysis and Dietary Cation Anion Difference Theory Revisited

I.J. Lean, P.J. DeGaris, D.M. McNeil, E. Block

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 223 KB

english, 2006

27

Effect of Dietary Vitamin E on Rumen Biohydrogenation Pathways and Milk Fat Depression in Dairy Cows Fed High-Fat Diets

J. Pottier, M. Focant, C. Debier, G. De Buysser, C. Goffe, E. Mignolet, E. Froidmont, Y. Larondelle

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 282 KB

english, 2006

28

Effects of Short-Term Glucagon Administration on Gluconeogenic Enzymes in the Liver of Midlactation Dairy Cows

E.L. Williams, S.M. Rodriguez, D.C. Beitz, S.S. Donkin

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 407 KB

english, 2006

29

Effect of Prepartum Dietary Calcium on Intake and Serum and Urinary Mineral Concentrations of Cows

P.S. Chan, J.W. West, J.K. Bernard

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 363 KB

english, 2006

30

Examination of the Persistency of Milk Fatty Acid Composition Responses to Fish Oil and Sunflower Oil in the Diet of Dairy Cows

K.J. Shingfield, C.K. Reynolds, G. Hervás, J.M. Griinari, A.S. Grandison, D.E. Beever

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 1.09 MB

english, 2006

31

Effect of Safflower Oil, Flaxseed Oil, Monensin, and Vitamin E on Concentration of Conjugated Linoleic Acid in Bovine Milk Fat

J.A. Bell, J.M. Griinari, J.J. Kennelly

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 372 KB

english, 2006

32

Changing Dietary Cation-Anion Difference for Dairy Cows Fed with Two Contrasting Levels of Concentrate in Diets

E. Apper-Bossard, J.L. Peyraud, P. Faverdin, F. Meschy

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 195 KB

english, 2006

33

Plant Extracts Affect In Vitro Rumen Microbial Fermentation

M. Busquet, S. Calsamiglia, A. Ferret, C. Kamel

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 152 KB

english, 2006

34

Bivariate Analysis of Number of Services to Conception and Days Open in Norwegian Red Using a Censored Threshold-Linear Model

Y.M. Chang, I.M. Andersen-Ranberg, B. Heringstad, D. Gianola, G. Klemetsdal

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 387 KB

english, 2006

35

Short Communication: Genetic Correlation Between Test-Day Electrical Conductivity of Milk and Mastitis

E. Norberg, G.W. Rogers, J. Ødegård, J.B. Cooper, P. Madsen

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 68 KB

english, 2006

36

Detection of Quantitative Trait Loci Affecting Milk Production Traits on Bovine Chromosome 6 in a Chinese Holstein Population by the Daughter Design

H.Y. Chen, Q. Zhang, C.C. Yin, C.K. Wang, W.J. Gong, G. Mei

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 334 KB

english, 2006

37

Genetic Parameters for Functional Traits in Dairy Cattle from Daily Random Regression Models

B. Karacaören, F. Jaffrézic, H.N. Kadarmideen

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 480 KB

english, 2006

38

Two Mathematical Programming Models of Cheese Manufacture

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 189 KB

english, 2006

39

Influence of Calcium and Phosphorus, Lactose, and Salt-to-Moisture Ratio on Cheddar Cheese Quality: Proteolysis During Ripening

P. Upreti, L.E. Metzger, K.D. Hayes

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 319 KB

english, 2006

40

Short Communication: Suppression of Estrous Cycles in Lactating Cows Has No Effect on Milk Production

L. Delbecchi, P. Lacasse

Journal:

Journal of Dairy Science

Year:

2006

Language:

english

File:

PDF, 168 KB

english, 2006