Volume 64; Issue 1

Journal of Fermentation Technology

Volume 64; Issue 1

1

Macerating properties of a commercial pectinase on carrot and celery

Sreenath, H.K., Kogel, F., Radola, B.J.

Journal:

Journal of Fermentation Technology

Year:

1986

Language:

english

File:

PDF, 566 KB

english, 1986

2

Camparison of mucilage polysaccharides extracted from sewage activated sludge

Kakii, kazuo, Kitamura, Satoru, Shirakashi, Takashi, Kuriyama, Mitsuo

Journal:

Journal of Fermentation Technology

Year:

1986

Language:

english

File:

PDF, 367 KB

english, 1986

3

Author index

Garcia, Evelyn M., Storm, Erik S., Atkinson, Lisa, Kenny, Eileen, Mitchell, Lisa S.

Journal:

Journal of Fermentation Technology

Year:

1986

File:

PDF, 79 KB

1986

4

Metabolism of α-ketoaldehydes in yeasts: Inducible formation of methyglyoxal reductase and its relation to growth arrest of Saccharomyces cerevisiae

Murata, Kousaku, Inoue, Yoshiharu, Saikusa, Toshihiko, Watanabe, Kunihiko, Fukuda, Yasuki, Makoto, Shimosoka, Kimura, Akira

Journal:

Journal of Fermentation Technology

Year:

1986

Language:

english

File:

PDF, 345 KB

english, 1986

5

Purification and some properties of cellulose 1,4-β-cellobiosidase from a strain of Penicillium sp.

Funaguma, Tooru, Tsuji, Haruhiko, Hara, Akira

Journal:

Journal of Fermentation Technology

Year:

1986

Language:

english

File:

PDF, 405 KB

english, 1986

6

Editorial Board

Journal:

Journal of Fermentation Technology

Year:

1986

Language:

english

File:

PDF, 74 KB

english, 1986

7

Relation between characterization components and the mature degree of Awamori

Tamaki, Takeshi, Takamiya, Yoshiharu, Shimoji, Mutsuko

Journal:

Journal of Fermentation Technology

Year:

1986

Language:

english

File:

PDF, 86 KB

english, 1986

8

Isolation and characterization of a Ca++-dependent floc-forming bacterium

Kakii, Kazup, Sugahara, Eiji, Shirakashi, Takashi, Kuriyama, Mituso

Journal:

Journal of Fermentation Technology

Year:

1986

Language:

english

File:

PDF, 376 KB

english, 1986

9

Production of ethanol by a stirred catalytic basket reactor with immobilized yeast cells

Armando Gamarra, J., Cuevas, Carlos M., Lescano, Gerardo

Journal:

Journal of Fermentation Technology

Year:

1986

Language:

english

File:

PDF, 270 KB

english, 1986

10

Purification and some properties of guanidinoacetate amidinohydrolase produced by Corynebacterium sp

Shirokane, Yoshio, Nakajima, Moto-o

Journal:

Journal of Fermentation Technology

Year:

1986

Language:

english

File:

PDF, 548 KB

english, 1986

11

Changes in ester compounds and higher alcohols of awamori during aging

Tamaki, Takeshi, Takamiya, Yoshiharu, Miyagi, Tsuyoshi, Nishiya, Takamichi

Journal:

Journal of Fermentation Technology

Year:

1986

Language:

english

File:

PDF, 461 KB

english, 1986

12

Influence of samac bark, samac fruit, samac leaf, and duhat bark on growth of microorganisms

Mura, Kiyoshi, Tanimura, Wahachiro

Journal:

Journal of Fermentation Technology

Year:

1986

Language:

english

File:

PDF, 86 KB

english, 1986

13

Microbial production of biogas form organic wastes

Rahman, M.M., Chowdhury, A.A., Khan, M.R., Islam, A.

Journal:

Journal of Fermentation Technology

Year:

1986

Language:

english

File:

PDF, 288 KB

english, 1986

14

Subject index

Journal:

Journal of Fermentation Technology

Year:

1986

File:

PDF, 79 KB

1986

15

Detection and automatic control of ammonium ion concentration in miceobial culture with an ammonium ion selective electrode

Suzuki, Takahiro, Yasuda, Takahashi, Yamané, Tsueno, Shimizu, Shoichi

Journal:

Journal of Fermentation Technology

Year:

1986

Language:

english

File:

PDF, 498 KB

english, 1986

16

Changes in free fatty acids of awamori during aging

Tamaki, Takeshi, Takamiya, Yoshiharu, Nagamine, Junko, Takaesu, Chosei, Nishiya, Takamichi

Journal:

Journal of Fermentation Technology

Year:

1986

Language:

english

File:

PDF, 342 KB

english, 1986

17

Single-cell protein production from potato starch by the yeast Schwanniomyces alluvius

Calleja, G.B., Yaguchi, M., Levy-Rick, S., Seguin, J.R.H., Roy, C., Lusena, C.V.

Journal:

Journal of Fermentation Technology

Year:

1986

Language:

english

File:

PDF, 301 KB

english, 1986

18

Multiple discriminant analysis in the analytical differentiation of unaged and matured Awamori, and Awamori distilleries

Tamaki, Takeshi, Takamiya, Yoshiharu, Takaesu, Chosei, Shimoji, Mutsuko

Journal:

Journal of Fermentation Technology

Year:

1986

Language:

english

File:

PDF, 125 KB

english, 1986

19

Anaerobic digestion of raw starch by Bacillus species

Tadasa, Kohji, Takeda, Kiyoshi

Journal:

Journal of Fermentation Technology

Year:

1986

Language:

english

File:

PDF, 294 KB

english, 1986

20

Breeding of Saké yeast strains tolerant to low temperature

Kawamura, Daizo, Kado, Takaoki, Toh-e, Akio

Journal:

Journal of Fermentation Technology

Year:

1986

Language:

english

File:

PDF, 43 KB

english, 1986

21

Effects of n-alkanes on cellular non-polar lipids in Mucor sp

Miyazami, Makoto, Iida, Mitsugi, Iizuka, Hiroshi

Journal:

Journal of Fermentation Technology

Year:

1986

Language:

english

File:

PDF, 316 KB

english, 1986