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Volume 40; Issue 3
Main
Journal of Food Biochemistry
Volume 40; Issue 3
Journal of Food Biochemistry
Volume 40; Issue 3
1
Effect of C itrus paradisi and O cimum sanctum Infusions on Blood Pressure Regulation and Its Association with Renal Alterations in Obese Rats
Gamboa-Gómez, Claudia
,
Pérez-Ramírez, Iza F.
,
González-Gallardo, Adriana
,
Gallegos-Corona, Marco A.
,
Ibarra-Alvarado, César
,
Reynoso-Camacho, Rosalía
Journal:
Journal of Food Biochemistry
Year:
2016
Language:
english
File:
PDF, 1.34 MB
Your tags:
english, 2016
2
Effect of pH during Extraction on the Antioxidant and Antiglycated Activities of Polysaccharides from Opuntia Ficus Indica
Chaouch, Mohamed Aymen
,
Hafsa, Jawhar
,
Rihouey, Christophe
,
Le Cerf, Didier
,
Majdoub, Hatem
Journal:
Journal of Food Biochemistry
Year:
2016
Language:
english
File:
PDF, 343 KB
Your tags:
english, 2016
3
Optimization Extraction Conditions for Phenolic Compounds, Antioxidant and Inhibitory Activities of Angiotensin I-Converting Enzyme (ACE), α-Glucosidase and α-Amylase from M entha Spicata L
Alu'datt, Muhammad H.
,
Rababah, Taha
,
Alhamad, Mohammad N.
,
Ereifej, Khalil
,
Al-Mahasneh, Majdi
,
Brewer, Susan
,
Rawshdeh, Mervat
Journal:
Journal of Food Biochemistry
Year:
2016
Language:
english
File:
PDF, 113 KB
Your tags:
english, 2016
4
In Silico Assessment of the Potential of Patatin as a Precursor of Bioactive Peptides
Fu, Yu
,
Wu, Wei
,
Zhu, Minpeng
,
Xiao, Zhigang
Journal:
Journal of Food Biochemistry
Year:
2016
Language:
english
File:
PDF, 79 KB
Your tags:
english, 2016
5
Enhanced in Vitro Antioxidant Activity of Polysaccharides From Enteromorpha Prolifera by Enzymatic Degradation
Xu, Jie
,
Xu, Li-Li
,
Zhou, Qin-Wei
,
Hao, Shu-Xian
,
Zhou, Tao
,
Xie, Hu-Jun
Journal:
Journal of Food Biochemistry
Year:
2016
Language:
english
File:
PDF, 678 KB
Your tags:
english, 2016
6
Physicochemical and Rheological Properties of Composite Shark Catfish ( P angasius pangasius ) Skin Collagen Films Integrated with Chitosan and Calcium Salts
Elango, Jeevithan
,
Robinson, Jeya Shakila
,
Geevaretnam, Jeyasekaran
,
Rupia, Emmanuel J.
,
Arumugam, Varatharajakumar
,
Durairaj, Sukumar
,
Wenhui, Wu
Journal:
Journal of Food Biochemistry
Year:
2016
Language:
english
File:
PDF, 445 KB
Your tags:
english, 2016
7
Bioconversion of Platycodon Grandiflorum Saponins by the Platycodin D-Converting Microorganism, Yeast Cyberlindnera Fabianii
Lee, Nam Keun
,
Nyakudya, Elijah
,
Jeong, Yong-Seob
Journal:
Journal of Food Biochemistry
Year:
2016
Language:
english
File:
PDF, 311 KB
Your tags:
english, 2016
8
Phytochemical Constituents and the Effect of Processing on Antioxidant Properties of Seeds of an Underutilized Wild Legume B auhinia P etersiana
Chidewe, Cathrine Katayi
,
Chirukamare, Pride
,
Nyanga, Loveness Kuziva
,
Zvidzai, Cuthbert Johnson
,
Chitindingu, Kudakwashe
Journal:
Journal of Food Biochemistry
Year:
2016
Language:
english
File:
PDF, 125 KB
Your tags:
english, 2016
9
Physio-Chemical Changes During Repeated Frying of Cooked Oil: A Review
Nayak, Prakash Kumar
,
Dash, Uma
,
Rayaguru, Kalpana
,
Krishnan, Keasvan Radha
Journal:
Journal of Food Biochemistry
Year:
2016
Language:
english
File:
PDF, 915 KB
Your tags:
english, 2016
10
Free Radical Scavenging Activity and Cytoprotective Effect of Soybean Milk Fermented with L actobacillus Fermentum Zhao
Suo, Huayi
,
Qian, Yu
,
Feng, Xia
,
Wang, Hongwei
,
Zhao, Xin
,
Song, Jia-Le
Journal:
Journal of Food Biochemistry
Year:
2016
Language:
english
File:
PDF, 198 KB
Your tags:
english, 2016
11
Phenolic Composition and Hepatoprotective Activities of A llium Hookeri Against Hydrogen-Peroxide-Induced Oxidative Stress in Cultured Hepatocytes
Park, Soo Yeon
,
Je, Jae-Young
,
Ahn, Chang-Bum
Journal:
Journal of Food Biochemistry
Year:
2016
Language:
english
File:
PDF, 132 KB
Your tags:
english, 2016
12
Partially Purified Exo-Polysaccharide from Lactobacillus Sakei Probio 65 with Antioxidant, α-Glucosidase and Tyrosinase Inhibitory Potential
Bajpai, Vivek K.
,
Rather, Irfan Ahmad
,
Park, Yong-Ha
Journal:
Journal of Food Biochemistry
Year:
2016
Language:
english
File:
PDF, 786 KB
Your tags:
english, 2016
13
Editorial: Building on Existing Strength
Aluko, Rotimi
Journal:
Journal of Food Biochemistry
Year:
2016
Language:
english
File:
PDF, 33 KB
Your tags:
english, 2016
14
Issue Information
Journal:
Journal of Food Biochemistry
Year:
2016
Language:
english
File:
PDF, 319 KB
Your tags:
english, 2016
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