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Volume 8; Issue 2
Main
Journal of Food Engineering
Volume 8; Issue 2
Journal of Food Engineering
Volume 8; Issue 2
1
Determination of doneness of beef steaks using fuzzy pattern recognition
Kenneth Unklesbay
,
James Keller
,
Nan Unklesbay
,
Deeka Subhangkasen
Journal:
Journal of Food Engineering
Year:
1988
Language:
english
File:
PDF, 786 KB
Your tags:
english, 1988
2
Residence time distributions in extrusion cooking. Part III: Mathematical modelling of the axial mixing in a conical, counter-rotating, twin-screw extruder processing maize grits
D.J. Van Zuilichem
,
T. Jager
,
W. Stolp
,
J.G. de Swart
Journal:
Journal of Food Engineering
Year:
1988
Language:
english
File:
PDF, 1.14 MB
Your tags:
english, 1988
3
Optical properties of bread in the near-infrared range
Christina Skjöldebrand
,
Christina Ellbjär
,
Claes Göran Andersson
,
Tord S. Eriksson
Journal:
Journal of Food Engineering
Year:
1988
Language:
english
File:
PDF, 593 KB
Your tags:
english, 1988
4
Heat transfer and food products: By B. Hallström, C. Skjöldebrand and C. Trägradh, Elsevier Applied Science, London, 1988, xiv + 263 pp. ISBN 1 85166 1301. Price: £40.00
Dean Burfoot
,
Colin Bailey
Journal:
Journal of Food Engineering
Year:
1988
Language:
english
File:
PDF, 156 KB
Your tags:
english, 1988
5
Packaging: Specifications, purchasing and quality control. 3rd edn, revised and expanded: By Edmund A. Leonard. Marcel Dekker, New York, 1987. vii + 230 pp. Price US$45.00. ISBN 0-8247-7729-8
D. Man
Journal:
Journal of Food Engineering
Year:
1988
Language:
english
File:
PDF, 80 KB
Your tags:
english, 1988
6
Développements technologiques nouveaux en lyophilisation
Eric Wolff
,
Henri Gibert
Journal:
Journal of Food Engineering
Year:
1988
File:
PDF, 1.28 MB
Your tags:
1988
7
Food toxicology: By Jose M. Concon. Marcel Dekker, New York, 1988. 1371 pp. Price: $300
T.P. Coultate
Journal:
Journal of Food Engineering
Year:
1988
Language:
english
File:
PDF, 153 KB
Your tags:
english, 1988
8
Savoury coatings: Edited by D. B. Fuller and R. T. Parry. Elsevier Applied Science, London, 1987. x + 130 pp. Price: £26.00. ISBN 1-85166-140-9
D. Man
Journal:
Journal of Food Engineering
Year:
1988
Language:
english
File:
PDF, 87 KB
Your tags:
english, 1988
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