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Volume 41; Issue 2
Main
Journal of Food Protection
Volume 41; Issue 2
Journal of Food Protection
Volume 41; Issue 2
1
Enumeration of Vjable Lactobacillus acidophilus Organisms in Dairy Products
SPECK, M. L.
Journal:
Journal of Food Protection
Year:
1978
Language:
english
File:
PDF, 211 KB
Your tags:
english, 1978
2
Time-Temperature Observations of Food and Equipment in Airline Catering Operations
BRYAN, FRANK L.
,
SEABOLT, KATHY A.
,
PETERSON, RICHARD W.
,
ROBERTS, LINDA M.
Journal:
Journal of Food Protection
Year:
1978
Language:
english
File:
PDF, 644 KB
Your tags:
english, 1978
3
Heating Milk for Microbial Destruction: A Historical Outline and Update
WESTHOFF, DENNIS C.
Journal:
Journal of Food Protection
Year:
1978
Language:
english
File:
PDF, 719 KB
Your tags:
english, 1978
4
Microbiological Evaluation of Retail Ground Beef in Izmir, Turkey
SUMNER, JOHN L.
Journal:
Journal of Food Protection
Year:
1978
File:
PDF, 161 KB
Your tags:
1978
5
Enhancement of Synthesis of Bacillus cereus Enterotoxin Using a Sac-Culture Technique
PARKER, DEBORAH A.
,
GOEPFERT, J. M.
Journal:
Journal of Food Protection
Year:
1978
File:
PDF, 136 KB
Your tags:
1978
6
Effect of Several Factors on Total and Differential Counting of Somatic Cells in Farm Bulk Tank Milk
NEWBOULD, F. H. S.
Journal:
Journal of Food Protection
Year:
1978
File:
PDF, 259 KB
Your tags:
1978
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