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Volume 43; Issue 5
Main
Journal of Food Protection
Volume 43; Issue 5
Journal of Food Protection
Volume 43; Issue 5
1
Effect of Incubation Temperature and Heat Treatments of Milk from Cow and Buffalo on Acid and Flavor Production by Streptococcus thermophilus and Lactobacillus bulgaricus
SINGH, JASJIT
,
KHANNA, ADARSH
,
CHANDER, HARISH
Journal:
Journal of Food Protection
Year:
1980
Language:
english
File:
PDF, 153 KB
Your tags:
english, 1980
2
Effects of Carton Material and Storage Temperature on the Flavor of UHT-Sterilized Milk
MEHTA, R. S.
,
BASSETTE, R.
Journal:
Journal of Food Protection
Year:
1980
Language:
english
File:
PDF, 243 KB
Your tags:
english, 1980
3
pH, Acidity, and Vitamin C Content of Fresh and Canned Homegrown Washington Tomatoes
GUTHEIL, R. A.
,
PRICE, L. G.
,
SWANSON, B. G.
Journal:
Journal of Food Protection
Year:
1980
Language:
english
File:
PDF, 348 KB
Your tags:
english, 1980
4
Survey of Commercially Available Cheese for Enterotoxigenic Escherichia coli
GLATZ, BONITA A.
,
BRUDVIG, STEVEN A.
Journal:
Journal of Food Protection
Year:
1980
Language:
english
File:
PDF, 374 KB
Your tags:
english, 1980
5
Detection of Salmonella in Refrigerated Preenrichment and Enrichment Broth Cultures
D'AOUST, J. Y.
,
MAISHMENT, C.
,
BURGENER, D. M.
,
CONLEY, D. R.
,
LOIT, A.
,
MILLING, M.
,
PURVIS, U.
Journal:
Journal of Food Protection
Year:
1980
File:
PDF, 236 KB
Your tags:
1980
6
Isolation of Toxigenic Yersinia enterocolitica from Retail Pork Products
SCHIEMANN, D. A.
Journal:
Journal of Food Protection
Year:
1980
File:
PDF, 543 KB
Your tags:
1980
7
Flavor and Texture of Cottage Cheese Made by Direct-Acid-Set and Culture Methods
MEHTA, R.
,
SHARMA, H. S.
,
MARSHALL, J. T.
,
BASSETTE, R.
Journal:
Journal of Food Protection
Year:
1980
File:
PDF, 126 KB
Your tags:
1980
8
Effect of Water Activity and Temperature on Staphylococcus aureus Growth and Thermonuclease Production in Smoked Snoek
THERON, D. P.
,
PRIOR, B. A.
Journal:
Journal of Food Protection
Year:
1980
File:
PDF, 437 KB
Your tags:
1980
9
Relationships of Microbial Quality of Retail Meat Samples and Sanitary Conditions
WYATT, C. JANE
,
GUY, V.
Journal:
Journal of Food Protection
Year:
1980
File:
PDF, 357 KB
Your tags:
1980
1
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