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Volume 44; Issue 7
Main
Journal of Food Protection
Volume 44; Issue 7
Journal of Food Protection
Volume 44; Issue 7
1
Hazard Analyses, in Reference to Bacillus cereus, of Boiled and Fried Rice in Cantonese-Style Restaurants
BRYAN, FRANK L.
,
BARTLESON, CHARLES A.
,
CHRISTOPHERSON, NORMA
Journal:
Journal of Food Protection
Year:
1981
Language:
english
File:
PDF, 917 KB
Your tags:
english, 1981
2
Exposure Time of Warm Leftovers to Temperatures Suitable for Microbial Growth In a Home-Type Refrigerator
RYNO, RICHARD R.
,
LEFTWICH, MARION W.
Journal:
Journal of Food Protection
Year:
1981
Language:
english
File:
PDF, 275 KB
Your tags:
english, 1981
3
Surface Microenvironment and Penetration of Bacteria into Meat
MAXCY, R. B.
Journal:
Journal of Food Protection
Year:
1981
Language:
english
File:
PDF, 322 KB
Your tags:
english, 1981
4
Recipe Hazard Analysis - RHAS - A Systematic Approach to Analyzing Potential Hazards in a Recipe for Food Preparation/Preservation
ZOTTOLA, EDMUND A.
,
WOLF, ISABEL D.
Journal:
Journal of Food Protection
Year:
1981
File:
PDF, 424 KB
Your tags:
1981
5
Stability and Complexation of Cyanidin-3-Giucoside and Raspberry Juice Extract in the Presence of Selected Cations
COFFEY, D. G.
,
CLYDESDALE, F. M.
,
FRANCIS, F. J.
,
DAMON, R. A.
Journal:
Journal of Food Protection
Year:
1981
File:
PDF, 649 KB
Your tags:
1981
6
Preparation and Immunological Properties of a Brilliant Blue-Protein Conjugate
LIAKOPOULOU, ATHANASIA
,
VILIM, ARNOST B.
,
AWANG, DENNIS V. C.
Journal:
Journal of Food Protection
Year:
1981
File:
PDF, 283 KB
Your tags:
1981
7
Growth Effect of Sorbate and Selected Antioxidants on Toxigenic Strains of Staphylococcus aureus
LAHELLEC, C.
,
FUNG, D. Y. C.
,
CUNNINGHAM, F. E.
Journal:
Journal of Food Protection
Year:
1981
File:
PDF, 391 KB
Your tags:
1981
8
You Are What You Eat
TOPP, NANCY BRAITHW AITE
Journal:
Journal of Food Protection
Year:
1981
Language:
english
File:
PDF, 402 KB
Your tags:
english, 1981
9
Recipe Hazard Analysis - RHAS - A Systematic Approach to Analyzing Potential Hazards in a Recipe for Food Preparation/Preservation
ZOTTOLA, EDMUND A.
,
WOLF, ISABEL D.
Journal:
Journal of Food Protection
Year:
1981
Language:
english
File:
PDF, 424 KB
Your tags:
english, 1981
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