Volume 45; Issue 1

Main
Journal of Food Protection
Volume 45; Issue 1

Journal of Food Protection

Volume 45; Issue 1

1

Impedance Measurements in Raw Milk as an Alternative to the Standard Plate Count

GNAN, S., LUEDECKE, L. O.

Journal:

Journal of Food Protection

Year:

1982

Language:

english

File:

PDF, 318 KB

english, 1982

2

Mechanism of Beef Shelf Life Extension by Sorbate

GREER, G. GORDON

Journal:

Journal of Food Protection

Year:

1982

Language:

english

File:

PDF, 278 KB

english, 1982

3

Microbial Flora of Livers, Kidneys and Hearts from Beef, Pork and Lamb: Effects of Refrigeration, Freezing and Thawing

HANNA, M. O., SMITH, G. C., SAVELL, J. W., McKEITH, F. K., VANDERZANT, C.

Journal:

Journal of Food Protection

Year:

1982

Language:

english

File:

PDF, 690 KB

english, 1982

4

Effect of Pre-Filtration and Enzyme Treatment on Membrane Filtration of Foods

ENTIS, PHYLLIS, BRODSKY, MICHAEL H., SHARPE, ANTHONY N.

Journal:

Journal of Food Protection

Year:

1982

Language:

english

File:

PDF, 365 KB

english, 1982

5

Determination of Ethanol in Whey-Sugar Solutions by Freezing

Journal:

Journal of Food Protection

Year:

1982

File:

PDF, 286 KB

1982

6

Quality Changes of Beef Steaks Stored in Controlled Gas Atmospheres Containing High or Low Levels of Oxygen

BARTKOWSKI, LAURA, DRYDEN, F. D., MARCHELLO, J. A.

Journal:

Journal of Food Protection

Year:

1982

File:

PDF, 446 KB

1982

7

Evaluation of a Proposed Reconditioning Process for Frozen Shrimp

HOSKIN, GEORGE P., LIN, FRANCIS S. D., BRICKEY, PARIS M.

Journal:

Journal of Food Protection

Year:

1982

File:

PDF, 158 KB

1982

8

Evaluation of a Unique Chamber for a Beef Carcass Cleaning Unit

ANDERSON, M. E., MARSHALL, R. T., STRINGER, W. C., NAUMANN, H. D.

Journal:

Journal of Food Protection

Year:

1982

File:

PDF, 277 KB

1982

9

A Food Illness Outbreak Caused by Salmonella muenster

NABBUT, NASSIM H., BARBOUR, ELIE K., AL-NAKHLI, HABEEB M., ZAMEL, SULEIMAN I.

Journal:

Journal of Food Protection

Year:

1982

File:

PDF, 380 KB

1982

10

Effect of Pork Belly-Type on the Microbiology of Bacon Cured with or without Potassium Sorbate

WAGNER, M. K., KRAFT, A. A., SEBRANEK, J. G., RUST, R. E., AMUNDSON, C. M.

Journal:

Journal of Food Protection

Year:

1982

File:

PDF, 433 KB

1982

11

Effects in Rats of Cyclopropenoid Fatty Acids from Cottonseed Oil

FAN, LUCY L., HILTON, BARNEY W., WOHLMAN, ALAN

Journal:

Journal of Food Protection

Year:

1982

File:

PDF, 596 KB

1982

12

Inhibition and Control of Bacterial Spore Germination

SMOOT, LESLIE A., PIERSON, MERLE D.

Journal:

Journal of Food Protection

Year:

1982

File:

PDF, 952 KB

1982

13

Potential Implication of the Freezing Point Depression by Enzymatic Hydrolysis of Lactose in Milk

JEON, I. J., BASSETTE, R.

Journal:

Journal of Food Protection

Year:

1982

Language:

english

File:

PDF, 156 KB

english, 1982

14

Influence of Drying Plant Environment on Salmonellae Contamination of Dry Milk Products

JARL, D. L., ARNOLD, E. A.

Journal:

Journal of Food Protection

Year:

1982

Language:

english

File:

PDF, 398 KB

english, 1982

15

Precooking and Flake Size Effects on Spent Fowl Restructured Steaks

SEIDEMAN, S. C., DURLAND, P. R., QUENZER, N. M., MICHELS, J. D.

Journal:

Journal of Food Protection

Year:

1982

Language:

english

File:

PDF, 372 KB

english, 1982

16

Protection Against Heat-Injury in Staphylococcus aureus by Solutes

SMITH, J. L., BENEDICT, R. C., PALUMBO, S. A.

Journal:

Journal of Food Protection

Year:

1982

Language:

english

File:

PDF, 600 KB

english, 1982

17

SDS-Gradient Gel Electrophoretic Separation of Muscle Polypeptides for the Estimation of Maximum Cooking Temperatures in Meat

STEELE, P., LAMBE, W. J.

Journal:

Journal of Food Protection

Year:

1982

Language:

english

File:

PDF, 332 KB

english, 1982

18

Effects of Packaging Methods on the Microbial Flora of Livers and Kidneys from Beef or Pork

HANNA, M. O., SMITH, G. C., SAVELL, J. W., McKEITH, F. K., VANDERZANT, C.

Journal:

Journal of Food Protection

Year:

1982

Language:

english

File:

PDF, 464 KB

english, 1982

19

Foodborne Disease Risk Assessment of Foodservice Establishments in a Community

BRYAN, FRANK L.

Journal:

Journal of Food Protection

Year:

1982

Language:

english

File:

PDF, 586 KB

english, 1982

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