Volume 52; Issue 10

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Journal of Food Protection
Volume 52; Issue 10

Journal of Food Protection

Volume 52; Issue 10

1

Comparison of Infectious Dose of Listeria monocytogenes F5817 as Determined for Normal Versus Compromised C57B1/6J Mice

GOLNAZARIAN, CECILIA A., DONNELLY, CATHERINE W., PINTAURO, STEPHEN J., HOWARD, DIANTHA B.

Journal:

Journal of Food Protection

Year:

1989

File:

PDF, 647 KB

1989

2

Ecology of Mycotoxigenic Fusarium species on Cereal Seeds

Journal:

Journal of Food Protection

Year:

1989

Language:

english

File:

PDF, 837 KB

english, 1989

3

Behavior of Listeria monocytogenes at 7, 13, 21, and 35°C in Tryptose Broth Acidified with Acetic, Citric, or Lactic Acid

AHAMAD, NORMAH, MARTH, ELMER H.

Journal:

Journal of Food Protection

Year:

1989

Language:

english

File:

PDF, 564 KB

english, 1989

4

Comparison of Infectious Dose of Listeria monocytogenes F5817 as Determined for Normal Versus Compromised C57B1/6J Mice

GOLNAZARIAN, CECILIA A., DONNELLY, CATHERINE W., PINTAURO, STEPHEN J., HOWARD, DIANTHA B.

Journal:

Journal of Food Protection

Year:

1989

Language:

english

File:

PDF, 647 KB

english, 1989

5

Growth of Listeria monocytogenes on Fresh Vegetables Stored Under Controlled Atmosphere

BERRANG, MARK E., BRACKETT, ROBERT E., BEUCHAT, LARRY R.

Journal:

Journal of Food Protection

Year:

1989

Language:

english

File:

PDF, 366 KB

english, 1989

6

Microbiological Quality of Tofu and Related Products in Canada

SZABO, R. A., JARVIS, G. A., WEISS, K. F., RAYMAN, K., LACHAPELLE, G., JEAN, A.

Journal:

Journal of Food Protection

Year:

1989

File:

PDF, 364 KB

1989

7

Antibacterial Activity of the Lactoperoxidase System on Listeria monocytogenes in Trypticase Soy Broth, UHT Milk and French Soft Cheese

DENIS, FRANCOISE, RAMET, JEAN-PAUL

Journal:

Journal of Food Protection

Year:

1989

Language:

english

File:

PDF, 587 KB

english, 1989

8

Antibacterial Activity of the Lactoperoxidase System on Listeria monocytogenes in Trypticase Soy Broth, UHT Milk and French Soft Cheese

DENIS, FRANCOISE, RAMET, JEAN-PAUL

Journal:

Journal of Food Protection

Year:

1989

File:

PDF, 587 KB

1989

9

Influence of Potassium Sorbate on the Growth of Yersinia enterocolitica

TSAY, W. I., CHOU, C. C.

Journal:

Journal of Food Protection

Year:

1989

Language:

english

File:

PDF, 470 KB

english, 1989

10

A Modified Plating Technique for the Recovery and Enumeration of Stressed Salmonella typhimurium Hf

STRANTZ, A. A., ZOTTOLA, E. A.

Journal:

Journal of Food Protection

Year:

1989

Language:

english

File:

PDF, 287 KB

english, 1989

11

Evaluation of an Inoculation System for a Closed Bulk Starter Vessel

KNUTSON, K. M., ZOTTOLA, E. A.

Journal:

Journal of Food Protection

Year:

1989

File:

PDF, 343 KB

1989

12

Antibiotic Residues in Milk Supplies in Zimbabwe

CHAGONDA, LAMECK S., NDIKUWERA, JASON

Journal:

Journal of Food Protection

Year:

1989

File:

PDF, 224 KB

1989

13

Natural Occurrence of Clostridium botulinum on Fresh Mushrooms (Agaricus bisporus)

NOTERMANS, S., DUFRENNE, J., GERRITS, J. P. G.

Journal:

Journal of Food Protection

Year:

1989

File:

PDF, 307 KB

1989

14

A Modified Plating Technique for the Recovery and Enumeration of Stressed Salmonella typhimurium Hf

STRANTZ, A. A., ZOTTOLA, E. A.

Journal:

Journal of Food Protection

Year:

1989

File:

PDF, 287 KB

1989

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