Volume 72; Issue 6

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Journal of Food Protection
Volume 72; Issue 6

Journal of Food Protection

Volume 72; Issue 6

1

Prevalence and Enumeration of Escherichia coli O157:H7 and Salmonella in U.S. Abattoirs that Process Fewer than 1,000 Head of Cattle per Day

BOSILEVAC, JOSEPH M., ARTHUR, TERRANCE M., BONO, JAMES L., BRICHTA-HARHAY, DAYNA M., KALCHAYANAND, NORASAK, KING, DAVID A., SHACKELFORD, STEVE D., WHEELER, TOMMY L., KOOHMARAIE, MOHAMMAD

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 73 KB

english, 2009

2

Validation of Ground-and-Formed Beef Jerky Processes Using Commercial Lactic Acid Bacteria Starter Cultures as Pathogen Surrogates

BOROWSKI, ALENA G., INGHAM, STEVEN C., INGHAM, BARBARA H.

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 165 KB

english, 2009

3

Bacillus cereus in Refrigerated Milk Submitted to Different Heat Treatments

AIRES, GEORGIANA S. B., WALTER, EDUARDO H. M., JUNQUEIRA, VALÉRIA C. A., ROIG, SALVADOR M., FARIA, JOSÉ A. F.

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 151 KB

english, 2009

4

Prevalence of Salmonella in Vegetables from Mexico

QUIROZ-SANTIAGO, CAROLINA, RODAS-SUÁREZ, OSCAR R., VÁZQUEZ Q., CARLOS R., FERNÁNDEZ, FRANCISCO J., QUIÑONES-RAMÍREZ, ELSA IRMA, VÁZQUEZ-SALINAS, CARLOS

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 50 KB

english, 2009

5

Prevalence and Genetic Diversity of Listeria monocytogenes in Vacuum-Packaged Ready-to-Eat Meat Products at Retail Markets in Latvia

BĒRZIŅŠ, AIVARS, TERENTJEVA, MARGARITA, KORKEALA, HANNU

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 135 KB

english, 2009

6

Determination of a Yellow Rice Toxin, Luteoskyrin, in Rice by Using Liquid Chromatography–Tandem Mass Spectrometry with Electrospray Ionization

MIZUTANI, KOHEI, KUMAGAI, SUSUMU, MOCHIZUKI, NAOKI, KITAGAWA, YASUSHI, SUGITA-KONISHI, YOSHIKO

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 182 KB

english, 2009

7

Broad Range Evaluation of the Matrix Solubilization (Matrix Lysis) Strategy for Direct Enumeration of Foodborne Pathogens by Nucleic Acids Technologies

MAYRL, EVA, ROEDER, BARBARA, MESTER, PATRICK, WAGNER, MARTIN, ROSSMANITH, PETER

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 172 KB

english, 2009

8

Prevalence and Antimicrobial Resistance of Salmonella Serovars in Conventional and Organic Chickens from Louisiana Retail Stores

LESTARI, SHOFIYAH IKA, HAN, FEIFEI, WANG, FEI, GE, BEILEI

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 83 KB

english, 2009

9

Real-Time PCR as a Tool for Detection of Pathogenic Bacteria on Contaminated Food Contact Surfaces by Using a Single Enrichment Medium

MAFU, A. A., PITRE, M., SIROIS, S.

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 73 KB

english, 2009

10

Effects of Essential Oil Treatment, Gas Atmosphere, and Storage Temperature on Listeria monocytogenes in a Model Vegetable System

SCOLLARD, JOHANN, FRANCIS, GILLIAN A., O'BEIRNE, DAVID

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 120 KB

english, 2009

11

Patulin Surveillance in Apple Cider and Juice Marketed in Michigan

HARRIS, KERRI L., BOBE, GERD, BOURQUIN, LESLIE D.

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 72 KB

english, 2009

12

Development of a Macrophage Cell Culture Method To Isolate and Enrich Francisella tularensis from Food Matrices for Subsequent Detection by Real-Time PCR

DAY, J. B., WHITING, R. C.

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 99 KB

english, 2009

13

A Response Surface Model To Describe the Effect of Temperature and pH on the Growth of Bacillus cereus in Cooked Rice

HEO, SUN-KYUNG, LEE, JI-YOUNG, BAEK, SEUNG-BUM, HA, SANG-DO

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 149 KB

english, 2009

14

Mathematical Approaches To Estimating Lag-Phase Duration and Growth Rate for Predicting Growth of Salmonella Serovars, Escherichia coli O157:H7, and Staphylococcus aureus in Raw Beef, Bratwurst, and Poultry

BORNEMAN, DARAND L., INGHAM, STEVEN C., ANÉ, CÉCILE

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 161 KB

english, 2009

15

Inactivation of Listeria monocytogenes, Escherichia coli O157:H7, and Salmonella Typhimurium with Compounds Available in Households

YANG, HUA, KENDALL, PATRICIA A., MEDEIROS, LYDIA, SOFOS, JOHN N.

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 77 KB

english, 2009

16

Efficacy of Electrolyzed Water and an Acidic Formulation Compared with Regularly Used Chemical Sanitizers for Tableware Sanitization during Mechanical and Manual Ware-Washing Protocols

HANDOJO, ALDO, LEE, JAESUNG, HIPP, JOEL, PASCALL, MELVIN A.

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 164 KB

english, 2009

17

Nonculturable Response of Animal Enteropathogens in the Agricultural Environment and Implications for Food Safety

DINU, LAURA-DORINA, DELAQUIS, PASCAL, BACH, SUSAN

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 122 KB

english, 2009

18

Short-Term Bactericidal Efficacy of Lauric Arginate against Listeria monocytogenes Present on the Surface of Frankfurters

TAORMINA, P. J., DORSA, W. J.

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 90 KB

english, 2009

19

Relationship between the Physicochemical Properties of Nonchitinolytic Listeria and Salmonella and Their Attachment to Shrimp Carapace

WAN NORHANA, M. N., GOULTER, REBECCA M., POOLE, SUSAN E., DEETH, HILTON C., DYKES, GARY A.

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 148 KB

english, 2009

20

Relationship between the Physicochemical Properties of Nonchitinolytic Listeria and Salmonella and Their Attachment to Shrimp Carapace

WAN NORHANA, M. N., GOULTER, REBECCA M., POOLE, SUSAN E., DEETH, HILTON C., DYKES, GARY A.

Journal:

Journal of Food Protection

Year:

2009

File:

PDF, 148 KB

2009

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