Volume 81; Issue 2

Main
Journal of Food Protection
Volume 81; Issue 2

Journal of Food Protection

Volume 81; Issue 2

1

Accumulation of Polychlorinated Biphenyls in Mussels: A Proteomic Study

Ambrosio, Letizia, Russo, Rosario, Salzano, Anna Maria, Serpe, Francesco Paolo, Ariano, Andrea, Tommasi, Nunziatina De, Piaz, Fabrizio Dal, Severino, Lorella

Journal:

Journal of Food Protection

Year:

2018

Language:

english

File:

PDF, 542 KB

english, 2018

2

Influence of Soap Characteristics and Food Service Facility Type on the Degree of Bacterial Contamination of Open, Refillable Bulk Soaps

Schaffner, Donald W., Jensen, Dane, Gerba, Charles P., Shumaker, David, Arbogast, James W.

Journal:

Journal of Food Protection

Year:

2018

Language:

english

File:

PDF, 330 KB

english, 2018

3

Correlations among Resistances to Different Antimicrobial Compounds in Salmonella Strains from Hen Eggshells

Márquez, Maria Luisa Fernández, Burgos, María José Grande, Pulido, Rubén Pérez, Gálvez, Antonio, López, Rosario Lucas

Journal:

Journal of Food Protection

Year:

2018

Language:

english

File:

PDF, 276 KB

english, 2018

4

Prevalence, Antimicrobial Resistance, and Genetic Diversity of Listeria spp. Isolated from Raw Chicken Meat and Chicken-Related Products in Malaysia

CHIN, PUI SAN, ANG, GEIK YONG, YU, CHOO YEE, TAN, ENG LEE, TEE, KOK KENG, YIN, WAI FONG, CHAN, KOK GAN, TAN, GEOK YUAN ANNIE

Journal:

Journal of Food Protection

Year:

2018

Language:

english

File:

PDF, 235 KB

english, 2018

5

Effect of High Pressures in Combination with Temperature on the Inactivation of Spores of Nonproteolytic Clostridium botulinum Types B and F

SKINNER, GUY E., MORRISSEY, TRAVIS R., PATAZCA, EDUARDO, LOEZA, VIVIANA, HALIK, LINDSAY A., SCHILL, KRISTIN M., REDDY, N. RUKMA

Journal:

Journal of Food Protection

Year:

2018

Language:

english

File:

PDF, 318 KB

english, 2018

6

Dynamic Predictive Model for Growth of Bacillus cereus from Spores in Cooked Beans

Juneja, Vijay K., Mishra, Abhinav, Pradhan, Abani K.

Journal:

Journal of Food Protection

Year:

2018

Language:

english

File:

PDF, 395 KB

english, 2018

7

Growth and Hemolysin Production Behavior of Vibrio parahaemolyticus in Different Food Matrices

Wang, Rundong, Sun, Lijun, Wang, Yaling, Deng, Yijia, Fang, Zhijia, Liu, Yang, Liu, Ying, Sun, Dongfang, Deng, Qi, Gooneratne, Ravi

Journal:

Journal of Food Protection

Year:

2018

Language:

english

File:

PDF, 354 KB

english, 2018

8

Prevalence and Molecular Characterization of Antimicrobial Resistance in Escherichia coli Isolated from Raw Milk and Raw Milk Cheese in Egypt

Ombarak, Rabee A., Hinenoya, Atsushi, Elbagory, Abdel-Rahman M., Yamasaki, Shinji

Journal:

Journal of Food Protection

Year:

2018

File:

PDF, 91 KB

2018

9

A Limited Survey of Heavy Metal Concentrations in Fresh and Frozen Cuttlefish Ink and Mantle Used As Food

Conficoni, Daniele, Alberghini, Leonardo, Bissacco, Elisa, Contiero, Barbara, Giaccone, Valerio

Journal:

Journal of Food Protection

Year:

2018

Language:

english

File:

PDF, 63 KB

english, 2018

10

Surface Attachment of Natural Antimicrobial Coatings onto Conventional Polypropylene Nonwoven Fabric and Its Antimicrobial Performance Assessment

Ding, Lijun, Wang, Hao, Liu, Dan, Zheng, Zhengnan

Journal:

Journal of Food Protection

Year:

2018

Language:

english

File:

PDF, 559 KB

english, 2018

11

Evaluation of Peroxyacetic Acid for Reducing Low Levels of Salmonella on Laboratory-Inoculated and Naturally Contaminated In-Shell Hazelnuts

PEARSON, EVA H., JONES, JULIA, WAITE-CUSIC, JOY G.

Journal:

Journal of Food Protection

Year:

2018

Language:

english

File:

PDF, 87 KB

english, 2018

12

Antibacterial Activities of Hibiscus sabdariffa Extracts and Chemical Sanitizers Directly on Green Leaves Contaminated with Foodborne Pathogens

Gómez-Aldapa, Carlos A., Rangel-Vargas, Esmeralda, Torres-Vitela, Ma. Refugio, Villarruel-López, Angélica, Acevedo-Sandoval, Otilio A., Gordillo-Martínez, Alberto J., Godínez-Oviedo, Angélica, Castro-

Journal:

Journal of Food Protection

Year:

2018

File:

PDF, 110 KB

2018

13

Erratum

Journal:

Journal of Food Protection

Year:

2018

Language:

english

File:

PDF, 102 KB

english, 2018

14

Erratum

Journal:

Journal of Food Protection

Year:

2018

Language:

english

File:

PDF, 102 KB

english, 2018

15

Backyard Farms Represent a Source of Wide Host Range Salmonella Phages That Lysed the Most Common Salmonella Serovars

RIVERA, DÁCIL, TOLEDO, VIVIANA, PILLO, FRANCISCA DI, DUEÑAS, FERNANDO, TARDONE, RODOLFO, HAMILTON-WEST, CHRISTOPHER, VONGKAMJAN, KITIYA, WIEDMANN, MARTIN, SWITT, ANDREA I. MORENO

Journal:

Journal of Food Protection

Year:

2018

Language:

english

File:

PDF, 207 KB

english, 2018

16

Heavy Metals in Spring and Bottled Drinking Waters of Sibylline Mountains National Park (Central Italy)

Annibaldi, Anna, Illuminati, Silvia, Truzzi, Cristina, Scarponi, Giuseppe

Journal:

Journal of Food Protection

Year:

2018

Language:

english

File:

PDF, 82 KB

english, 2018

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