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Volume 69
Main
Journal of Functional Foods
Volume 69
Journal of Functional Foods
Volume 69
1
Cynara cardunculus L.: Outgoing and potential trends of phytochemical, industrial, nutritive and medicinal merits
Zayed, Ahmed
,
Serag, Ahmed
,
Farag, Mohamed A.
Journal:
Journal of Functional Foods
Year:
2020
File:
PDF, 2.94 MB
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2020
2
Lucyoside B, a triterpenoid saponin from Luffa cylindrica, inhibits the production of inflammatory mediators via both nuclear factor-κB and activator protein-1 pathways in activated macrophages
Han, Yixin
,
Zhang, Xiaoyu
,
Qi, Ruijuan
,
Li, Ximeng
,
Gao, Yuan
,
Zou, Zhongmei
,
Cai, Runlan
,
Qi, Yun
Journal:
Journal of Functional Foods
Year:
2020
File:
PDF, 1.26 MB
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2020
3
Inhibitory effects of 5-heptadecylresorcinol on the proliferation of human MCF-7 breast cancer cells through modulating PI3K/Akt/mTOR pathway
Xie, Mingsi
,
Liu, Jie
,
Wang, Ziyuan
,
Sun, Baoguo
,
Wang, Jing
Journal:
Journal of Functional Foods
Year:
2020
File:
PDF, 2.90 MB
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2020
4
Selective fermentation of Lactobacillus delbrueckii ssp. Bulgaricus SRFM-1 derived exopolysaccharide by Lactobacillus and Streptococcus strains revealed prebiotic properties
Tang, Weizhi
,
Han, Shuo
,
Zhou, Jianzhong
,
Xu, Qian
,
Dong, Mingsheng
,
Fan, Xia
,
Rui, Xin
,
Zhang, Qiuqin
,
Chen, Xiaohong
,
Jiang, Mei
,
Wu, Junjun
,
Li, Wei
Journal:
Journal of Functional Foods
Year:
2020
File:
PDF, 3.61 MB
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2020
5
Investigation of dietary fructooligosaccharides from different production methods: Interpreting the impact of compositions on probiotic metabolism and growth
Wang, Shuai
,
Pan, Jiahui
,
Zhang, Zesheng
,
Yan, Xibo
Journal:
Journal of Functional Foods
Year:
2020
File:
PDF, 4.49 MB
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2020
6
Anti-diabetic effect by walnut (Juglans mandshurica Maxim.)-derived peptide LPLLR through inhibiting α-glucosidase and α-amylase, and alleviating insulin resistance of hepatic HepG2 cells
Wang, Ji
,
Wu, Tong
,
Fang, Li
,
Liu, Chunlei
,
Liu, Xiaoting
,
Li, Hongmei
,
Shi, Junhua
,
Li, Meihe
,
Min, Weihong
Journal:
Journal of Functional Foods
Year:
2020
File:
PDF, 3.14 MB
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2020
7
Antioxidant peptides profile in dry-cured ham as affected by gastrointestinal digestion
Gallego, Marta
,
Mauri, Lodovica
,
Aristoy, M. Concepción
,
Toldrá, Fidel
,
Mora, Leticia
Journal:
Journal of Functional Foods
Year:
2020
File:
PDF, 731 KB
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2020
8
Protocatechuic acid attenuates adipogenesis-induced inflammation and mitochondrial dysfunction in 3T3-L1 adipocytes by regulation of AMPK pathway
Zhang, Qiaozhi
,
Gonzalez de Mejia, Elvira
Journal:
Journal of Functional Foods
Year:
2020
File:
PDF, 3.38 MB
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2020
9
Effects of omega-3 fatty acids on working memory in rats with increased sugar intake
Ruhland, Stefanie
,
Hauser, Joachim
,
Kaunzinger, Ivo
,
Nakamura, Yukiko
,
Stollberg, Ewelina
,
Lange, Klaus W.
Journal:
Journal of Functional Foods
Year:
2020
File:
PDF, 708 KB
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2020
10
Testing consumersâ acceptance for an extra-virgin olive oil with a naturally increased content in polyphenols: The case of ultrasounds extraction
Roselli, L.
,
Cicia, G.
,
Del Giudice, T.
,
Cavallo, C.
,
Vecchio, R.
,
Carfora, V.
,
Caso, D.
,
Sardaro, R.
,
Carlucci, D.
,
De Gennaro, B.
Journal:
Journal of Functional Foods
Year:
2020
File:
PDF, 421 KB
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2020
11
Egg yolk phospholipids reverse scopolamineâinduced spatial memory deficits in mice by attenuating cholinergic damage
Bao, Zhijie
,
Zhang, Penglin
,
Chen, Jin
,
Gao, Jie
,
Lin, Songyi
,
Sun, Na
Journal:
Journal of Functional Foods
Year:
2020
File:
PDF, 3.24 MB
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2020
12
Acetic acid and butyric acid released in large intestine play different roles in the alleviation of constipation
Wang, Linlin
,
Cen, Shi
,
Wang, Gang
,
Lee, Yuan-kun
,
Zhao, Jianxin
,
Zhang, Hao
,
Chen, Wei
Journal:
Journal of Functional Foods
Year:
2020
File:
PDF, 2.66 MB
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2020
13
Apigenin ameliorates D-galactose-induced lifespan shortening effects via antioxidative activity and inhibition of mitochondrial-dependent apoptosis in Drosophila melanogaster
Oyebode, Olubukola T.
,
Abolaji, Amos O.
,
Oluwadare, Joshua O.
,
Adedara, Adeola O.
,
Olorunsogo, Olufunso O.
Journal:
Journal of Functional Foods
Year:
2020
File:
PDF, 3.44 MB
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2020
14
Sulforaphane attenuates 5-fluorouracil induced intestinal injury in mice
Wei, Liyang
,
Wang, Jinjin
,
Yan, Ling
,
Shui, Shanshan
,
Wang, Lei
,
Zheng, Wenxiu
,
Liu, Shuai
,
Liu, Changhong
,
Zheng, Lei
Journal:
Journal of Functional Foods
Year:
2020
File:
PDF, 1.67 MB
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2020
15
Effects of oat β-glucan, oat resistant starch, and the whole oat flour on insulin resistance, inflammation, and gut microbiota in high-fat-diet-induced type 2 diabetic rats
Zhu, Yingying
,
Dong, Lianger
,
Huang, Lu
,
Shi, Zhenxing
,
Dong, Jilin
,
Yao, Yang
,
Shen, Ruiling
Journal:
Journal of Functional Foods
Year:
2020
File:
PDF, 1.96 MB
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2020
16
Immunoenhancement effect of crude polysaccharides of Helvella leucopus on cyclophosphamide-induced immunosuppressive mice
Zhang, Wen-Na
,
Gong, Li-Li
,
Liu, Yu
,
Zhou, Zhong-Bo
,
Wan, Chuan-Xing
,
Xu, Jia-Jia
,
Wu, Qing-Xi
,
Chen, Lei
,
Lu, Yong-Ming
,
Chen, Yan
Journal:
Journal of Functional Foods
Year:
2020
File:
PDF, 871 KB
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2020
17
Protective effect of nerolidol on lipopolysaccharide-induced acute lung injury through the inhibition of NF-κB activation by the reduction of p38 MAPK and JNK phosphorylation
Chen, Shih-Pin
,
Su, Chun-Hung
,
Huang-Liu, Rosa
,
Lee, Min-Wei
,
Chiang, Chen-Yu
,
Chen, Wen-Ying
,
Chen, Chun-Jung
,
Wu, Sheng-Wen
,
Kuan, Yu-Hsiang
Journal:
Journal of Functional Foods
Year:
2020
File:
PDF, 1.27 MB
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2020
18
Novel insights in health-promoting properties of sweet cherries
Faienza, Maria Felicia
,
Corbo, Filomena
,
Carocci, Alessia
,
Catalano, Alessia
,
Clodoveo, Maria Lisa
,
Grano, Maria
,
Wang, David Q.-H.
,
D'Amato, Gabriele
,
Muraglia, Marilena
,
Franchini, Carlo
,
Brunetti,
Journal:
Journal of Functional Foods
Year:
2020
File:
PDF, 830 KB
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2020
19
Preparation of sea cucumber (Stichopus variegates) peptide fraction with desired organoleptic property and its anti-aging activity in fruit flies and D-galactose-induced aging mice
Lin, Lianzhu
,
Zhu, Qiyuan
,
Zheng, Lin
,
Zhao, Mouming
,
Fan, Jiaqi
,
Liu, Sijun
Journal:
Journal of Functional Foods
Year:
2020
File:
PDF, 1.39 MB
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2020
20
Total flavonoids from celery suppresses RANKL-induced osteoclast differentiation and bone resorption function via attenuating NF-κB and p38 pathways in RAW264.7 cells
Jia, Lujuan
,
Shi, Liying
,
Li, Jinping
,
Zeng, Ying
,
Tang, Siyuan
,
Liu, Wei
,
Mo, Xinmin
,
Liu, Xin
Journal:
Journal of Functional Foods
Year:
2020
File:
PDF, 1.99 MB
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2020
21
Vicenin-2 is a novel inhibitor of STAT3 signaling pathway in human hepatocellular carcinoma
Huang, Gengzhen
,
Li, Shiqing
,
Zhang, Yaodan
,
Zhou, Xiaoqing
,
Chen, Wei
Journal:
Journal of Functional Foods
Year:
2020
File:
PDF, 1.63 MB
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2020
22
Anti-aging effect of the combination of Bifidobacterium longum and B. animalis in a d-galactose-treated mice
Xia, Chaofei
,
Cao, Xinyi
,
Cui, Lanyue
,
Liu, Hui
,
Wang, Shuai
,
Chen, Tingtao
Journal:
Journal of Functional Foods
Year:
2020
File:
PDF, 1.73 MB
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2020
23
Corilagin induces laryngeal cancer antiproliferation and inhibits growth factor and cytokine signaling pathways in vitro and in vivo
Liu, Chang
,
Liu, Hong
,
Huang, Huiqi
,
Hao, Ji
,
Lv, Yibing
,
Zhang, Jinyan
,
Ma, Yuanren
,
Wu, Chaoqun
,
Qin, Rui
,
Yang, Xinzhou
Journal:
Journal of Functional Foods
Year:
2020
File:
PDF, 6.18 MB
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2020
24
âCerradoâ cashew (Anacardium othonianum Rizz.) juice improves metabolic parameters in women: A pilot study
Silva, Andriely Lucas Lima e
,
Santos, Daiane Costa dos
,
Sousa, Tainara Leal de
,
Silva, Fabiano Guimarães
,
Egea, Mariana Buranelo
Journal:
Journal of Functional Foods
Year:
2020
File:
PDF, 503 KB
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2020
25
Neuroprotective effect of red quinoa seeds extract on scopolamine-induced declarative memory deficits in mice: The role of acetylcholinesterase and oxidative stress
Souza, Sirlei Patricia
,
Roos, Andreine Aline
,
Gindri, Amanda Leitão
,
Domingues, Vanessa Oliveira
,
Ascari, Jociani
,
Guerra, Gustavo Petri
Journal:
Journal of Functional Foods
Year:
2020
File:
PDF, 841 KB
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2020
26
Erratum regarding missing ethics statements in previously published articles
Journal:
Journal of Functional Foods
Year:
2020
File:
PDF, 151 KB
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2020
27
Editorial Board
Journal:
Journal of Functional Foods
Year:
2020
File:
PDF, 25 KB
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2020
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