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Volume 44; Issue 6
Main
Journal of Texture Studies
Volume 44; Issue 6
Journal of Texture Studies
Volume 44; Issue 6
1
Texture Development in Gluten-Free Breads: Effect of Different Enzymes and Extruded Flour
Martínez, Mario M.
,
Marcos, Pablo
,
Gómez, Manuel
Journal:
Journal of Texture Studies
Year:
2013
Language:
english
File:
PDF, 187 KB
Your tags:
english, 2013
2
Effect of Lupinus ( Lupinus albus ) and Jatropha ( Jatropha curcas ) Protein Concentrates on Wheat Dough Texture and Bread Quality: Optimization by a D-Optimal Mixture Design
Totosaus, Alfonso
,
López, Hugo
,
Güemes-Vera, Norma
Journal:
Journal of Texture Studies
Year:
2013
Language:
english
File:
PDF, 780 KB
Your tags:
english, 2013
3
Rheological Properties of Kefir as Affected by Heat Treatment and Whey Protein Addition
Dimitreli, G.
,
Gregoriou, E.-A.
,
Kalantzidis, G.
,
Antoniou, K.D.
Journal:
Journal of Texture Studies
Year:
2013
Language:
english
File:
PDF, 198 KB
Your tags:
english, 2013
4
The Influence of Lecithin from Different Sources on Crystallization and Physical Properties of Nontrans fat
Lončarević, Ivana
,
Pajin, Biljana
,
Omorjan, Radovan
,
Torbica, Aleksandra
,
Zarić, Danica
,
Maksimović, Jovana
,
Švarc Gajić, Jaroslava
Journal:
Journal of Texture Studies
Year:
2013
Language:
english
File:
PDF, 388 KB
Your tags:
english, 2013
5
Bolus Moisture Content of Solid Foods during Mastication
Motoi, Lidia
,
Morgenstern, Marco P.
,
Hedderley, Duncan I.
,
Wilson, Arran J.
,
Balita, Sinag
Journal:
Journal of Texture Studies
Year:
2013
Language:
english
File:
PDF, 571 KB
Your tags:
english, 2013
6
Philip Sherman, 1922-2012
Chen, Jianshe
Journal:
Journal of Texture Studies
Year:
2013
Language:
english
File:
PDF, 199 KB
Your tags:
english, 2013
7
Sensory Perception of Rye Bran Particles of Varying Size and Concentration in a Viscous Phase
Petersson, Karin
,
Eliasson, Ann-Charlotte
,
Tornberg, Eva
,
Bergenståhl, Björn
Journal:
Journal of Texture Studies
Year:
2013
Language:
english
File:
PDF, 814 KB
Your tags:
english, 2013
8
Dynamic Properties of Golden Delicious and Red Delicious Apple under Normal Contact Force Models
Barikloo, Hossein
,
Ahmadi, Ebrahim
Journal:
Journal of Texture Studies
Year:
2013
Language:
english
File:
PDF, 457 KB
Your tags:
english, 2013
9
Determination of Aroma Volatile Diffusion Coefficients in Set-Type Acidified Dairy Matrices of Different Composition and Microstructure by Means of the Concentration Profile Technique in Combination with Headspace Gas Chromatography
Heilig, Andrej
,
Hahn, Christian
,
Erpenbach, Kerstin
,
Kübler, Katya
,
Hinrichs, Jörg
Journal:
Journal of Texture Studies
Year:
2013
Language:
english
File:
PDF, 1.77 MB
Your tags:
english, 2013
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