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Volume 31; Issue 3
Main
Journal of the agricultural chemical society of Japan
Volume 31; Issue 3
Journal of the agricultural chemical society of Japan
Volume 31; Issue 3
1
Higher Fatty Acids Dehydrogenase in Plant Seeds
FUKUBA, Hiroyasu
,
MITSUZAWA, Tokuko
Journal:
Journal of the agricultural chemical society of Japan
Year:
1957
File:
PDF, 249 KB
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1957
2
Studies on Bacterial Saccharase
NEGORO, Hideo
Journal:
Journal of the agricultural chemical society of Japan
Year:
1957
File:
PDF, 1.10 MB
Your tags:
1957
3
Studies on the Mechanism of Glycerol Metablism by Microbes
OTSUKA, Ken-ichi
,
MASUDA, Hiroshi
Journal:
Journal of the agricultural chemical society of Japan
Year:
1957
File:
PDF, 602 KB
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1957
4
Microbiological Studies on the Propionic Acid Bacteria
ICHIKAWA, Yoshio
Journal:
Journal of the agricultural chemical society of Japan
Year:
1957
File:
PDF, 468 KB
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1957
5
On Browning of Milk Caramels (1)
ADACHI, Susumu
,
NAKANISHI, Takeo
Journal:
Journal of the agricultural chemical society of Japan
Year:
1957
File:
PDF, 475 KB
Your tags:
1957
6
Studies on the Bamboo Pulp
ONO, Kazuki
,
TONO, Tetsuzo
Journal:
Journal of the agricultural chemical society of Japan
Year:
1957
File:
PDF, 329 KB
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1957
7
Problems of the Flour Chemistry
ICHIBA, Akiyoshi
Journal:
Journal of the agricultural chemical society of Japan
Year:
1957
File:
PDF, 536 KB
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1957
8
Erratum
Journal:
Journal of the agricultural chemical society of Japan
Year:
1957
File:
PDF, 20 KB
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1957
9
Studies on Bacterial Saccharase
NEGORO, Hideo
Journal:
Journal of the agricultural chemical society of Japan
Year:
1957
File:
PDF, 337 KB
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1957
10
Studies on the Carbohydrates of Allium Species
MIZUNO, Takashi
,
KINPYÔ, Tadao
Journal:
Journal of the agricultural chemical society of Japan
Year:
1957
File:
PDF, 265 KB
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1957
11
Erratum to : Studies on the Phosphatide of Aquatic Animals
Journal:
Journal of the agricultural chemical society of Japan
Year:
1957
File:
PDF, 20 KB
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1957
12
Studies on the Browning of Citrus Juice
IMAI, Hiroshi
,
SAKAI, Hiroyoshi
,
FUJITANI, Tsuyoshi
,
ONISHI, Ryuzo
Journal:
Journal of the agricultural chemical society of Japan
Year:
1957
File:
PDF, 277 KB
Your tags:
1957
13
Inhibitory Effect of Ascorbic Acid on β-Amylase
ITO, Masaharu
Journal:
Journal of the agricultural chemical society of Japan
Year:
1957
File:
PDF, 538 KB
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1957
14
Studies on the Production of Mold Protease in the Submerged Culture
SHIOTA, Hideo
,
MINE, Taizo
Journal:
Journal of the agricultural chemical society of Japan
Year:
1957
File:
PDF, 321 KB
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1957
15
Phytopathological Chemistry of Black Sweet Potato
AKAZAWA, Takashi
,
URITANI, Ikuzo
,
HIRAI, Tokuzo
Journal:
Journal of the agricultural chemical society of Japan
Year:
1957
File:
PDF, 348 KB
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1957
16
On Browning of Milk Caramels (2)
NAKANISHI, Takeo
,
ADACHI, Susumu
Journal:
Journal of the agricultural chemical society of Japan
Year:
1957
File:
PDF, 277 KB
Your tags:
1957
17
Biochemical Studies on Sclerotinia Libertiana
SATOMURA, Yukio
,
OI, Susumu
Journal:
Journal of the agricultural chemical society of Japan
Year:
1957
File:
PDF, 524 KB
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1957
18
Oxidative Fermentation of Bacteria
ASAI, Toshinobu
Journal:
Journal of the agricultural chemical society of Japan
Year:
1957
File:
PDF, 1019 KB
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1957
19
Studies on the Browning of Citrus Juice
IMAI, Hiroshi
,
SAKAI, Hiroyoshi
,
FUJITANI, Tsuyoshi
,
ONISHI, Ryuzo
Journal:
Journal of the agricultural chemical society of Japan
Year:
1957
File:
PDF, 395 KB
Your tags:
1957
20
Studies on Free Amino Acids in the Tea
NAGASHIMA, Zenji
,
NAKAGAWA, Muneyuki
,
TOKUMURA, Haruhiko
,
TORIUMI, Yasuhiro
Journal:
Journal of the agricultural chemical society of Japan
Year:
1957
File:
PDF, 434 KB
Your tags:
1957
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