Journal of the American Dietetic Association

1

Elevated Plasma Homocysteine and Low Vitamin B-6 Status in Nonsupplementing Older Women with Rheumatoid Arthritis

Kathleen Woolf, Melinda M. Manore

Journal:

Year:

2008

Language:

english

File:

PDF, 266 KB

english, 2008

2

Relative Validity of the Iowa Fluoride Study Targeted Nutrient Semi-Quantitative Questionnaire and the Block Kids’ Food Questionnaire for Estimating Beverage, Calcium, and Vitamin D Intakes by Children

Teresa A. Marshall, Julie M. Eichenberger Gilmore, Barbara Broffitt, Phyllis J. Stumbo, Steven M. Levy

Journal:

Journal of the American Dietetic Association

Year:

2008

Language:

english

File:

PDF, 109 KB

english, 2008

3

A Validation Study of Body Composition by Bioelectrical Impedance Analysis in Human Immunodeficiency Virus (HIV)-Positive and HIV-Negative Hispanic Men and Women

Janet E. Forrester, Heidi M.B. Sheehan, Tracey H. Joffe

Journal:

Journal of the American Dietetic Association

Year:

2008

Language:

english

File:

PDF, 87 KB

english, 2008

4

Using Biomarker Data to Adjust Estimates of the Distribution of Usual Intakes for Misreporting: Application to Energy Intake in the US Population

Rivka Yanetz, Raymond J. Carroll, Kevin W. Dodd, Amy F. Subar, Arthur Schatzkin, Laurence S. Freedman

Journal:

Journal of the American Dietetic Association

Year:

2008

Language:

english

File:

PDF, 270 KB

english, 2008

5

Dietary Supplement Use in Individuals Living with Cancer and Other Chronic Conditions: A Population-Based Study

Melissa Farmer Miller, Keith M. Bellizzi, Meryl Sufian, Anita H. Ambs, Michael S. Goldstein, Rachel Ballard-Barbash

Journal:

Journal of the American Dietetic Association

Year:

2008

Language:

english

File:

PDF, 142 KB

english, 2008

6

Evaluation of a Computerized Food Frequency Questionnaire to Estimate Calcium Intake of Asian, Hispanic, and Non-Hispanic White Youth

Siew Sun Wong, Carol J. Boushey, Rachel Novotny, Deborah R. Gustafson

Journal:

Journal of the American Dietetic Association

Year:

2008

Language:

english

File:

PDF, 317 KB

english, 2008

7

Complementary and Alternative Medicine and the Management of the Metabolic Syndrome

Jason M. Hollander, Jeffrey I. Mechanick

Journal:

Journal of the American Dietetic Association

Year:

2008

Language:

english

File:

PDF, 214 KB

english, 2008

8

Country of Birth and Language Are Uniquely Associated with Intakes of Fat, Fiber, and Fruits and Vegetables among Mexican-American Women in the United States

Jennifer Karas Montez, Karl Eschbach

Journal:

Journal of the American Dietetic Association

Year:

2008

Language:

english

File:

PDF, 240 KB

english, 2008

9

Probiotics and Prebiotics in Dietetics Practice

Linda C. Douglas, Mary E. Sanders

Journal:

Journal of the American Dietetic Association

Year:

2008

Language:

english

File:

PDF, 173 KB

english, 2008

10

How the Nutrition Food Label Was Developed, Part 1: The Nutrition Facts Panel

Christine Lewis Taylor, Virginia L. Wilkening

Journal:

Journal of the American Dietetic Association

Year:

2008

Language:

english

File:

PDF, 263 KB

english, 2008

11

Nutrient Intake from Multivitamin/Mineral Supplements Is Similar among Users from Five Ethnic Groups: The Multiethnic Cohort Study

Song-Yi Park, Suzanne P. Murphy, Carrie L. Martin, Laurence N. Kolonel

Journal:

Journal of the American Dietetic Association

Year:

2008

Language:

english

File:

PDF, 80 KB

english, 2008

12

Measuring Energy Expenditure in Community-Dwelling Older Adults: Are Portable Methods Valid and Acceptable?

Samira Fares, Michelle D. Miller, Stacey Masters, Maria Crotty

Journal:

Journal of the American Dietetic Association

Year:

2008

Language:

english

File:

PDF, 120 KB

english, 2008

13

Risky Eating Behaviors of Young Adults—Implications for Food Safety Education

Carol Byrd-Bredbenner, Jaclyn Maurer Abbot, Virginia Wheatley, Donald Schaffner, Christine Bruhn, Lydia Blalock

Journal:

Journal of the American Dietetic Association

Year:

2008

Language:

english

File:

PDF, 88 KB

english, 2008

14

A Comparison of Food-Based Recommendations and Nutrient Values of Three Food Guides: USDA’s MyPyramid, NHLBI’s Dietary Approaches to Stop Hypertension Eating Plan, and Harvard’s Healthy Eating Pyramid

Jill Reedy, Susan M. Krebs-Smith

Journal:

Journal of the American Dietetic Association

Year:

2008

Language:

english

File:

PDF, 102 KB

english, 2008

15

Assessment of Plasma Homocysteine and Vitamin B-6 Status in Women with Rheumatoid Arthritis

Kimberly Thedford

Journal:

Journal of the American Dietetic Association

Year:

2008

Language:

english

File:

PDF, 58 KB

english, 2008

16

Bringing Attention to Global Hunger

Kelly D. Horton

Journal:

Journal of the American Dietetic Association

Year:

2008

Language:

english

File:

PDF, 34 KB

english, 2008

17

Position of the American Dietetic Association: Nutrition and Lifestyle for a Healthy Pregnancy Outcome

Journal:

Journal of the American Dietetic Association

Year:

2008

Language:

english

File:

PDF, 142 KB

english, 2008

18

Looking Towards the Future: 2009 Health Care Debate

Ronald Smith

Journal:

Journal of the American Dietetic Association

Year:

2008

Language:

english

File:

PDF, 74 KB

english, 2008

19

Contemporary Comfort Foods: Bringing Back Old Favorites

Karen Stein

Journal:

Journal of the American Dietetic Association

Year:

2008

Language:

english

File:

PDF, 63 KB

english, 2008

20

Research Resources at Your Fingertips

Jennifer Mathieu

Journal:

Journal of the American Dietetic Association

Year:

2008

Language:

english

File:

PDF, 50 KB

english, 2008

21

Do Patients with Pulmonary Disease Benefit from a Special Enteral Formula?

Wendy Marcason

Journal:

Journal of the American Dietetic Association

Year:

2008

Language:

english

File:

PDF, 41 KB

english, 2008

22

Compensation & Benefits Survey 2007: Above-Average Pay Gains Seen for Registered Dietitians

Dick Rogers

Journal:

Journal of the American Dietetic Association

Year:

2008

Language:

english

File:

PDF, 474 KB

english, 2008

23

A New Method for Estimating Dietary Energy Intake

Kimberly Thedford

Journal:

Journal of the American Dietetic Association

Year:

2008

Language:

english

File:

PDF, 53 KB

english, 2008

24

Continuing Medical Education Information

Journal:

Journal of the American Dietetic Association

Year:

2008

Language:

english

File:

PDF, 51 KB

english, 2008

25

As ADA Members, We Make Each Other Stronger

Connie B. Diekman

Journal:

Journal of the American Dietetic Association

Year:

2008

Language:

english

File:

PDF, 61 KB

english, 2008

26

Nutrition Month: Facts Found Here

Linda Van Horn

Journal:

Journal of the American Dietetic Association

Year:

2008

Language:

english

File:

PDF, 40 KB

english, 2008

27

March 2008 New in Review

Journal:

Journal of the American Dietetic Association

Year:

2008

Language:

english

File:

PDF, 83 KB

english, 2008

28

March 2008 Research Behind the News

Journal:

Journal of the American Dietetic Association

Year:

2008

Language:

english

File:

PDF, 48 KB

english, 2008

29

March 2008 People & Events

Journal:

Journal of the American Dietetic Association

Year:

2008

Language:

english

File:

PDF, 95 KB

english, 2008

30

Editor’s Response

Linda Van Horn

Journal:

Journal of the American Dietetic Association

Year:

2008

Language:

english

File:

PDF, 34 KB

english, 2008

31

Bringing Attention to Global Hunger

Frank Abdale

Journal:

Journal of the American Dietetic Association

Year:

2008

Language:

english

File:

PDF, 40 KB

english, 2008

32

Editor’s Response

Linda Van Horn

Journal:

Journal of the American Dietetic Association

Year:

2008

Language:

english

File:

PDF, 29 KB

english, 2008

33

Free Member Benefit: Online Journal CPE

Journal:

Journal of the American Dietetic Association

Year:

2008

Language:

english

File:

PDF, 29 KB

english, 2008

34

March 2008 Classified Advertisements

Journal:

Journal of the American Dietetic Association

Year:

2008

Language:

english

File:

PDF, 1.78 MB

english, 2008

Volume 108; Issue 3

Journal of the American Dietetic Association

Elevated Plasma Homocysteine and Low Vitamin B-6 Status in Nonsupplementing Older Women with Rheumatoid Arthritis

Relative Validity of the Iowa Fluoride Study Targeted Nutrient Semi-Quantitative Questionnaire and the Block Kids’ Food Questionnaire for Estimating Beverage, Calcium, and Vitamin D Intakes by Children

A Validation Study of Body Composition by Bioelectrical Impedance Analysis in Human Immunodeficiency Virus (HIV)-Positive and HIV-Negative Hispanic Men and Women

Using Biomarker Data to Adjust Estimates of the Distribution of Usual Intakes for Misreporting: Application to Energy Intake in the US Population

Dietary Supplement Use in Individuals Living with Cancer and Other Chronic Conditions: A Population-Based Study

Evaluation of a Computerized Food Frequency Questionnaire to Estimate Calcium Intake of Asian, Hispanic, and Non-Hispanic White Youth

Complementary and Alternative Medicine and the Management of the Metabolic Syndrome

Country of Birth and Language Are Uniquely Associated with Intakes of Fat, Fiber, and Fruits and Vegetables among Mexican-American Women in the United States

Probiotics and Prebiotics in Dietetics Practice

How the Nutrition Food Label Was Developed, Part 1: The Nutrition Facts Panel

Nutrient Intake from Multivitamin/Mineral Supplements Is Similar among Users from Five Ethnic Groups: The Multiethnic Cohort Study

Measuring Energy Expenditure in Community-Dwelling Older Adults: Are Portable Methods Valid and Acceptable?

Risky Eating Behaviors of Young Adults—Implications for Food Safety Education

A Comparison of Food-Based Recommendations and Nutrient Values of Three Food Guides: USDA’s MyPyramid, NHLBI’s Dietary Approaches to Stop Hypertension Eating Plan, and Harvard’s Healthy Eating Pyramid

Assessment of Plasma Homocysteine and Vitamin B-6 Status in Women with Rheumatoid Arthritis

Bringing Attention to Global Hunger

Position of the American Dietetic Association: Nutrition and Lifestyle for a Healthy Pregnancy Outcome

Looking Towards the Future: 2009 Health Care Debate

Contemporary Comfort Foods: Bringing Back Old Favorites

Research Resources at Your Fingertips

Do Patients with Pulmonary Disease Benefit from a Special Enteral Formula?

Compensation & Benefits Survey 2007: Above-Average Pay Gains Seen for Registered Dietitians

A New Method for Estimating Dietary Energy Intake

Continuing Medical Education Information

As ADA Members, We Make Each Other Stronger

Nutrition Month: Facts Found Here

March 2008 New in Review

March 2008 Research Behind the News

March 2008 People & Events

Editor’s Response

Bringing Attention to Global Hunger

Editor’s Response

Free Member Benefit: Online Journal CPE

Table of Contents

March 2008 Classified Advertisements