Volume 26; Issue 6

1

Masthead

Year:
1975
File:
PDF, 21 KB
1975
6

Cold shortening capacity and beef muscle growth

Year:
1975
Language:
english
File:
PDF, 313 KB
english, 1975
7

Cold shortening and cooking changes in beef

Year:
1975
Language:
english
File:
PDF, 440 KB
english, 1975