Volume 51; Issue 1

Main
Lipids
Volume 51; Issue 1

Lipids

Volume 51; Issue 1

1

Low n-6/n-3 PUFA Ratio Improves Lipid Metabolism, Inflammation, Oxidative Stress and Endothelial Function in Rats Using Plant Oils as n-3 Fatty Acid Source

Yang, Li Gang, Song, Zhi Xiu, Yin, Hong, Wang, Yan Yan, Shu, Guo Fang, Lu, Hui Xia, Wang, Shao Kang, Sun, Gui Ju

Journal:

Year:

2016

Language:

english

File:

PDF, 532 KB

english, 2016

2

Rapid Quantitative Determination of Squalene in Shark Liver Oils by Raman and IR Spectroscopy

Hall, David W., Marshall, Susan N., Gordon, Keith C., Killeen, Daniel P.

Journal:

Year:

2016

Language:

english

File:

PDF, 1004 KB

english, 2016

3

Reduced Maternal Erythrocyte Long Chain Polyunsaturated Fatty Acids Exist in Early Pregnancy in Preeclampsia

Wadhwani, Nisha S., Narang, Ankita S., Mehendale, Savita S., Wagh, Girija N., Gupte, Sanjay A., Joshi, Sadhana R.

Journal:

Year:

2016

Language:

english

File:

PDF, 553 KB

english, 2016

4

Docosahexaenoic Acid Attenuates Cardiovascular Risk Factors via a Decline in Proprotein Convertase Subtilisin/Kexin Type 9 (PCSK9) Plasma Levels

Rodríguez-Pérez, Celia, Ramprasath, Vanu Ramkumar, Pu, Shuaihua, Sabra, Ali, Quirantes-Piné, Rosa, Segura-Carretero, Antonio, Jones, Peter JH

Journal:

Year:

2016

Language:

english

File:

PDF, 512 KB

english, 2016

5

Plant Cytosolic Acyl-CoA-Binding Proteins

Ye, Zi-Wei, Chye, Mee-Len

Journal:

Year:

2016

Language:

english

File:

PDF, 798 KB

english, 2016

6

Tissue Specific Effects of Dietary Carbohydrates and Obesity on ChREBPα and ChREBPβ Expression

Stamatikos, Alexis D., da Silva, Robin P., Lewis, Jamie T., Douglas, Donna N., Kneteman, Norman M., Jacobs, René L., Paton, Chad M.

Journal:

Year:

2016

Language:

english

File:

PDF, 607 KB

english, 2016

7

Dietary ALA from Spinach Enhances Liver n-3 Fatty Acid Content to Greater Extent than Linseed Oil in Mice Fed Equivalent Amounts of ALA

Kuroe, Miho, Kamogawa, Hiroyuki, Hosokawa, Masashi, Miyashita, Kazuo

Journal:

Year:

2016

Language:

english

File:

PDF, 560 KB

english, 2016

8

Methylmercury Increases and Eicosapentaenoic Acid Decreases the Relative Amounts of Arachidonic Acid-Containing Phospholipids in Mouse Brain

Zeng, Ying-Xu, Du, Zhen-Yu, Mjøs, Svein Are, Grung, Bjørn, Midtbø, Lisa K.

Journal:

Year:

2016

Language:

english

File:

PDF, 846 KB

english, 2016

9

Dietary Omega-3 Fatty Acids Prevented Adipocyte Hypertrophy by DownregulatingDGAT-2andFABP-4in a Sex-Dependent Fashion

Balogun, Kayode A., Cheema, Sukhinder K.

Journal:

Year:

2016

Language:

english

File:

PDF, 827 KB

english, 2016

10

Dietary Fatty Acid Metabolism is Affected More by Lipid Level than Source in Senegalese Sole Juveniles: Interactions for Optimal Dietary Formulation

Bonacic, Kruno, Estévez, Alicia, Bellot, Olga, Conde-Sieira, Marta, Gisbert, Enric, Morais, Sofia

Journal:

Year:

2016

Language:

english

File:

PDF, 1.58 MB

english, 2016

11

Possible Role of Different Yeast and Plant Lysophospholipid:Acyl-CoA Acyltransferases (LPLATs) in Acyl Remodelling of Phospholipids

Jasieniecka-Gazarkiewicz, Katarzyna, Demski, Kamil, Lager, Ida, Stymne, Sten, Banaś, Antoni

Journal:

Year:

2016

Language:

english

File:

PDF, 529 KB

english, 2016

12

Maternal Plane of Nutrition During Late-Gestation and Weaning Age Alter Steer Calf Longissimus Muscle Adipogenic MicroRNA and Target Gene Expression

Moisá, Sonia J., Shike, Daniel W., Shoup, Lindsay, Loor, Juan J.

Journal:

Year:

2016

Language:

english

File:

PDF, 911 KB

english, 2016

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