Volume 57; Issue 8

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NIPPON KAGAKU KAISHI
Volume 57; Issue 8

NIPPON KAGAKU KAISHI

Volume 57; Issue 8

1

The System for the Complete Qualitative Analysis of Nearly All Inorganic Acids

YAMAMURA, Kaneyasu

Journal:

NIPPON KAGAKU KAISHI

Year:

1936

File:

PDF, 912 KB

1936

2

On the Colorimetric Determination by the Application of the Photo-Electric Cell

KONDO, Kinsuke, MURAYAMA, Masashi

Journal:

NIPPON KAGAKU KAISHI

Year:

1936

File:

PDF, 1.45 MB

1936

3

Studies on the Mechanism of the Colour Reactions of Carbohydrates. II

Journal:

NIPPON KAGAKU KAISHI

Year:

1936

File:

PDF, 968 KB

1936

4

Studies on the Mechanism of the Colour Reactions of Carbohydrates. III

Journal:

NIPPON KAGAKU KAISHI

Year:

1936

File:

PDF, 843 KB

1936

5

On the Aroma of“Shoyu” (Soy Sauce). II

AKABORI, Shiro, KANEKO, Takeo

Journal:

NIPPON KAGAKU KAISHI

Year:

1936

File:

PDF, 1.01 MB

1936

6

On the Aroma of“Shoyu” (Soy Sauce). I

Journal:

NIPPON KAGAKU KAISHI

Year:

1936

File:

PDF, 197 KB

1936

7

A Study on the Crystalline Constituent of Dodonea viscosa

KOTAKE, Munio, KUWATA, Kei-ichi

Journal:

NIPPON KAGAKU KAISHI

Year:

1936

File:

PDF, 139 KB

1936

8

On the Hydrogenation of Unsaturated Fatty Acids With Deuterium

UENO, Sei-ichi, UENO, Yasuo

Journal:

NIPPON KAGAKU KAISHI

Year:

1936

File:

PDF, 1.31 MB

1936