Nutrition

1

Soybean diet modulates acetyl-coenzyme A carboxylase expression in livers of rats recovering from early-life malnutrition

Maristela Milanski, Kleber L.A. Souza, Sílvia R.L. Reis, Naoel H. Feres, Letícia M.I. de Souza, Vanessa C. Arantes, Everardo M. Carneiro, Antonio C. Boschero, Marise A.B. Reis, Márcia Q. Latorraca

Journal:

Nutrition

Year:

2009

Language:

english

File:

PDF, 286 KB

english, 2009

2

Early and prolonged intake of partially hydrogenated fat alters the expression of genes in rat adipose tissue

Daniella E. Duque-Guimarães, Javier de Castro, Javier Martinez-Botas, Fatima L.C. Sardinha, M. Pilar Ramos, Emilio Herrera, Maria das Graças Tavares do Carmo

Journal:

Nutrition

Year:

2009

Language:

english

File:

PDF, 237 KB

english, 2009

3

Kochujang, a Korean fermented red pepper plus soybean paste, improves glucose homeostasis in 90% pancreatectomized diabetic rats

Dae Young Kwon, Sang Mee Hong, Il Sung Ahn, Young Suk Kim, Dong Wha Shin, Sunmin Park

Journal:

Nutrition

Year:

2009

Language:

english

File:

PDF, 394 KB

english, 2009

4

Effects of nutritional intervention on body weight and body composition of obese psychiatric patients taking olanzapine

Maria Skouroliakou, Ifigenia Giannopoulou, Christina Kostara, James C. Hannon

Journal:

Nutrition

Year:

2009

Language:

english

File:

PDF, 157 KB

english, 2009

5

Pan-PPAR agonist beneficial effects in overweight mice fed a high-fat high-sucrose diet

Caroline Fernandes-Santos, Rafael Evangelista Carneiro, Leonardo de Souza Mendonca, Marcia Barbosa Aguila, Carlos Alberto Mandarim-de-Lacerda

Journal:

Nutrition

Year:

2009

Language:

english

File:

PDF, 752 KB

english, 2009

6

Plant sterol intake and education level in the Spanish EPIC cohort

Verónica Escurriol, Marc Marí-Dell'Olmo, Izabella Rohlfs, Carme Borrell, Maria Dolores Chirlaque, Genevieve Buckland, Laudina Rodriguez, Maria José Sánchez, Pilar Amiano, Nerea Egüés, Emilio Ros

Journal:

Nutrition

Year:

2009

Language:

english

File:

PDF, 73 KB

english, 2009

7

Increased production of proinflammatory cytokines in adipose tissue of patients with end-stage renal disease

Tomas Roubicek, Marketa Bartlova, Jana Krajickova, Denisa Haluzikova, Milos Mraz, Zdena Lacinova, Michal Kudla, Vladimir Teplan, Martin Haluzik

Journal:

Nutrition

Year:

2009

Language:

english

File:

PDF, 445 KB

english, 2009

8

Short- and long-term effects of a neonatal low-protein diet in rats on the morphology of the larynx

Iracema Hermes Pires-de-Mélo, Flávia Wanderley dos Reis, Lívia Silva Luz, Silvania Tavares Paz, Hilton Justino Silva, Sandra Lopes Souza, Carol Góis Leandro

Journal:

Nutrition

Year:

2009

Language:

english

File:

PDF, 300 KB

english, 2009

9

Conjugated linoleic acid isomers' roles in the regulation of PPAR-γ and NF-κB DNA binding and subsequent expression of antioxidant enzymes in human umbilical vein endothelial cells

Yukiko K. Nakamura, Stanley T. Omaye

Journal:

Nutrition

Year:

2009

Language:

english

File:

PDF, 566 KB

english, 2009

10

Oral glutamine protects against cyclophosphamide-induced cardiotoxicity in experimental rats through increase of cardiac glutathione

Valentina Todorova, Doug Vanderpool, Sarah Blossom, Emmanuel Nwokedi, Leah Hennings, Robert Mrak, V. Suzanne Klimberg

Journal:

Nutrition

Year:

2009

Language:

english

File:

PDF, 414 KB

english, 2009

11

Effects of bamboo shoot consumption on lipid profiles and bowel function in healthy young women

Eun-Jin Park, Deok-Young Jhon

Journal:

Nutrition

Year:

2009

Language:

english

File:

PDF, 87 KB

english, 2009

12

Effect of nutritional vitamin A deficiency on lipid metabolism in the rat heart: Its relation to PPAR gene expression

Verónica Analía Vega, Ana Cecilia Anzulovich, Silvia Mabel Varas, Mirtha Ruth Bonomi, María Sofía Giménez, Liliana Beatriz Oliveros

Journal:

Nutrition

Year:

2009

Language:

english

File:

PDF, 280 KB

english, 2009

13

A simple dietary message to improve dietary quality: Results from a pilot investigation

Barbara C. Olendzki, Yunsheng Ma, Kristin L. Schneider, Philip Merriam, Annie L. Culver, Ira S. Ockene, Sherry Pagoto

Journal:

Nutrition

Year:

2009

Language:

english

File:

PDF, 260 KB

english, 2009

14

Neighborhood socioeconomic status in relation to dietary intake and body mass index in female Japanese dietetic students

Kentaro Murakami, Satoshi Sasaki, Hitomi Okubo, Yoshiko Takahashi

Journal:

Nutrition

Year:

2009

Language:

english

File:

PDF, 253 KB

english, 2009

15

Synergistic interactions of antioxidant nutrients in a biological model system

Kyung-Jin Yeum, Giangiacomo Beretta, Norman I. Krinsky, Robert M. Russell, Giancarlo Aldini

Journal:

Nutrition

Year:

2009

Language:

english

File:

PDF, 537 KB

english, 2009

16

Association of some specific nutrient deficiencies with periodontal disease in elderly people: A systematic literature review

Gert-Jan van der Putten, Jacques Vanobbergen, Luc De Visschere, Jos Schols, Cees de Baat

Journal:

Nutrition

Year:

2009

Language:

english

File:

PDF, 233 KB

english, 2009

17

Effects of curcuminoid supplement on cardiac autonomic status in high-fat–induced obese rats

Anchalee Pongchaidecha, Narissara Lailerd, Warasinee Boonprasert, Nipon Chattipakorn

Journal:

Nutrition

Year:

2009

Language:

english

File:

PDF, 301 KB

english, 2009

18

Food intake and the occurrence of squamous cell carcinoma in different sections of the esophagus in Taiwanese men

Yu-Kuei Chen, Chien-Hung Lee, I-Chen Wu, Jia-Sin Liu, Deng-Chyang Wu, Jang-Ming Lee, Yih-Gang Goan, Shah-Hwa Chou, Chia-Tsuan Huang, Chun-Ying Lee, Hsin-Chia Hung, Jeng-Fu Yang, Ming-Tsang Wu

Journal:

Nutrition

Year:

2009

Language:

english

File:

PDF, 260 KB

english, 2009

19

Senescence mediated redox imbalance in cardiac tissue: Antioxidant rejuvenating potential of green tea extract

Vadivel Senthil Kumaran, Karpagavinayagam Arulmathi, Periandavan Kalaiselvi

Journal:

Nutrition

Year:

2009

Language:

english

File:

PDF, 425 KB

english, 2009

20

Effectiveness of cognitive–behavioral therapy based on the Mediterranean diet for the treatment of obesity

Ma Dolores Corbalán, Eva Ma Morales, Manuel Canteras, Ana Espallardo, Teresa Hernández, Marta Garaulet

Journal:

Nutrition

Year:

2009

Language:

english

File:

PDF, 368 KB

english, 2009

21

Curcuminoids: Spicing up sympathovagal tone

Paige S. Katz, Aaron J. Trask, Pamela A. Lucchesi

Journal:

Nutrition

Year:

2009

Language:

english

File:

PDF, 191 KB

english, 2009

22

Nutrition editorial board

Journal:

Nutrition

Year:

2009

Language:

english

File:

PDF, 49 KB

english, 2009

23

Nutrition editorial advisory board

Journal:

Nutrition

Year:

2009

Language:

english

File:

PDF, 39 KB

english, 2009

24

And in the next issue announcement

Journal:

Nutrition

Year:

2009

Language:

english

File:

PDF, 22 KB

english, 2009

25

Volume 25; Issue 7-8

Soybean diet modulates acetyl-coenzyme A carboxylase expression in livers of rats recovering from early-life malnutrition

Early and prolonged intake of partially hydrogenated fat alters the expression of genes in rat adipose tissue

Kochujang, a Korean fermented red pepper plus soybean paste, improves glucose homeostasis in 90% pancreatectomized diabetic rats

Effects of nutritional intervention on body weight and body composition of obese psychiatric patients taking olanzapine

Pan-PPAR agonist beneficial effects in overweight mice fed a high-fat high-sucrose diet

Plant sterol intake and education level in the Spanish EPIC cohort

Increased production of proinflammatory cytokines in adipose tissue of patients with end-stage renal disease

Short- and long-term effects of a neonatal low-protein diet in rats on the morphology of the larynx

Conjugated linoleic acid isomers' roles in the regulation of PPAR-γ and NF-κB DNA binding and subsequent expression of antioxidant enzymes in human umbilical vein endothelial cells

Oral glutamine protects against cyclophosphamide-induced cardiotoxicity in experimental rats through increase of cardiac glutathione

Effects of bamboo shoot consumption on lipid profiles and bowel function in healthy young women

Effect of nutritional vitamin A deficiency on lipid metabolism in the rat heart: Its relation to PPAR gene expression

A simple dietary message to improve dietary quality: Results from a pilot investigation

Neighborhood socioeconomic status in relation to dietary intake and body mass index in female Japanese dietetic students

Synergistic interactions of antioxidant nutrients in a biological model system

Association of some specific nutrient deficiencies with periodontal disease in elderly people: A systematic literature review

Effects of curcuminoid supplement on cardiac autonomic status in high-fat–induced obese rats

Food intake and the occurrence of squamous cell carcinoma in different sections of the esophagus in Taiwanese men

Senescence mediated redox imbalance in cardiac tissue: Antioxidant rejuvenating potential of green tea extract

Effectiveness of cognitive–behavioral therapy based on the Mediterranean diet for the treatment of obesity

Curcuminoids: Spicing up sympathovagal tone

Nutrition editorial board

Nutrition editorial advisory board

And in the next issue announcement

Table of Contents