Nutrition

1

Clinical complications of kidney bean (Phaseolus vulgaris L.) consumption

Kumar, Sandeep, Verma, Alok Kumar, Das, Mukul, Jain, S.K., Dwivedi, Premendra D.

Journal:

Nutrition

Year:

2013

Language:

english

File:

PDF, 779 KB

english, 2013

2

Serum albumin levels in ischemic stroke and its subtypes: Correlation with clinical outcome

Babu, Mallemoggala Sai, Kaul, Subhash, Dadheech, Sneha, Rajeshwar, Koppula, Jyothy, Akka, Munshi, Anjana

Journal:

Nutrition

Year:

2013

Language:

english

File:

PDF, 168 KB

english, 2013

3

Meta-analysis of structured triglyceride versus other lipid emulsions for parenteral nutrition

Zhu, Mengbai, Li, Xueliang

Journal:

Nutrition

Year:

2013

Language:

english

File:

PDF, 1.48 MB

english, 2013

4

Protective effect of conjugated linolenic acid isomers present in vegetable oils against arsenite-induced renal toxicity in rat model

Saha, Siddhartha S., Ghosh, Mahua

Journal:

Nutrition

Year:

2013

Language:

english

File:

PDF, 722 KB

english, 2013

5

Leptin, adiponectin, and short-term and long-term weight loss after a lifestyle intervention in obese children

Siegrist, Monika, Rank, Melanie, Wolfarth, Bernd, Langhof, Helmut, Haller, Bernhard, Koenig, Wolfgang, Halle, Martin

Journal:

Nutrition

Year:

2013

Language:

english

File:

PDF, 296 KB

english, 2013

6

Common sources and composition of phytosterols and their estimated intake by the population in the city of São Paulo, Brazil

Martins, Celma Muniz, Fonseca, Francisco Antonio, Ballus, Cristiano Augusto, Figueiredo-Neto, Antonio Martins, Meinhart, Adriana Dillenburg, de Godoy, Helena Teixeira, Izar, Maria Cristina

Journal:

Nutrition

Year:

2013

Language:

english

File:

PDF, 226 KB

english, 2013

7

Pressurized whey protein can limit bacterial burden and protein oxidation in Pseudomonas aeruginosa lung infection

Kishta, Osama A., Iskandar, Michele, Dauletbaev, Nurlan, Kubow, Stan, Lands, Larry C.

Journal:

Nutrition

Year:

2013

Language:

english

File:

PDF, 352 KB

english, 2013

8

Saturated fatty acids intake in relation to C-reactive protein, adiponectin, and leptin: A population-based study

Santos, Susana, Oliveira, Andreia, Casal, Susana, Lopes, Carla

Journal:

Nutrition

Year:

2013

Language:

english

File:

PDF, 187 KB

english, 2013

9

Vitamin D levels in Alzheimer’s and Parkinson’s diseases: A meta-analysis

Zhao, Yan, Sun, Yan, Ji, Hong-Fang, Shen, Liang

Journal:

Nutrition

Year:

2013

Language:

english

File:

PDF, 309 KB

english, 2013

10

Graham Lancelot Hill, M.D., Ch.M., F.R.C.S., F.R.A.C.S., F.A.C.S. (1939–2013)

Journal:

Nutrition

Year:

2013

Language:

english

File:

PDF, 201 KB

english, 2013

11

The effect of hyperhomocysteinemia on aortic distensibility in healthy individuals

Eleftheriadou, Ioanna, Grigoropoulou, Pinelopi, Moyssakis, Ioannis, Kokkinos, Alexandros, Perrea, Despoina, Toutouzas, Konstantinos, Katsilambros, Nicholas, Tentolouris, Nicholas

Journal:

Nutrition

Year:

2013

Language:

english

File:

PDF, 140 KB

english, 2013

13

Glutamine modulates CD8αα+ TCRαβ+ intestinal intraepithelial lymphocyte expression in mice with polymicrobial sepsis

Tung, Jai-Nien, Lee, Wan-Yun, Pai, Man-Hui, Chen, Wei-Jao, Yeh, Chiu-Li, Yeh, Sung-Ling

Journal:

Nutrition

Year:

2013

Language:

english

File:

PDF, 571 KB

english, 2013

14

Nutrients related to GLP1 secretory responses

Mansour, Asieh, Hosseini, Saeed, Larijani, Bagher, Pajouhi, Mohamad, Mohajeri-Tehrani, Mohammad Reza

Journal:

Nutrition

Year:

2013

Language:

english

File:

PDF, 159 KB

english, 2013

15

Short-term folinic acid supplementation improves vascular reactivity in HIV-infected individuals: A randomized trial

Grigoletti, Shana S., Guindani, Grace, Moraes, Ruy S., Ribeiro, Jorge P., Sprinz, Eduardo

Journal:

Nutrition

Year:

2013

Language:

english

File:

PDF, 374 KB

english, 2013

16

Novel diet for patients with impaired mastication evaluated by consumption rate, nutrition intake, and questionnaire

Higashiguchi, Takashi

Journal:

Nutrition

Year:

2013

Language:

english

File:

PDF, 377 KB

english, 2013

17

Glycemic response to carbohydrate and the effects of exercise and protein

Roberts, Shelley, Desbrow, Ben, Grant, Gary, Anoopkumar-Dukie, Shailendra, Leveritt, Michael

Journal:

Nutrition

Year:

2013

Language:

english

File:

PDF, 242 KB

english, 2013

18

Prevalence and correlates of calcium and vitamin D status adequacy in adolescents, adults, and elderly from the Health Survey—São Paulo

Martini, Lígia A., Verly, Eliseu, Marchioni, Dirce M.L., Fisberg, Regina M.

Journal:

Nutrition

Year:

2013

Language:

english

File:

PDF, 346 KB

english, 2013

19

An anthocyanin-rich extract from Kamchatka honeysuckle increases enzymatic activity within the gut and ameliorates abnormal lipid and glucose metabolism in rats

Jurgoński, Adam, Juśkiewicz, Jerzy, Zduńczyk, Zenon

Journal:

Nutrition

Year:

2013

Language:

english

File:

PDF, 256 KB

english, 2013

20

15th JMK Nestle Nutrition Awards

Journal:

Nutrition

Year:

2013

File:

PDF, 526 KB

2013

21

Food frequency questionnaires: Small associations and large errors

Hite, Adele H.

Journal:

Nutrition

Year:

2013

Language:

english

File:

PDF, 89 KB

english, 2013

22

Elderly women: Homocysteine reduction by short-term folic acid supplementation resulting in increased glucose concentrations and affecting lipid metabolism (C677T MTHFR polymorphism)

Chmurzynska, Agata, Malinowska, Anna M., Twardowska-Rajewska, Jolanta, Gawecki, Jan

Journal:

Nutrition

Year:

2013

Language:

english

File:

PDF, 227 KB

english, 2013

Volume 29; Issue 6

Clinical complications of kidney bean (Phaseolus vulgaris L.) consumption

Serum albumin levels in ischemic stroke and its subtypes: Correlation with clinical outcome

Meta-analysis of structured triglyceride versus other lipid emulsions for parenteral nutrition

Protective effect of conjugated linolenic acid isomers present in vegetable oils against arsenite-induced renal toxicity in rat model

Leptin, adiponectin, and short-term and long-term weight loss after a lifestyle intervention in obese children

Common sources and composition of phytosterols and their estimated intake by the population in the city of São Paulo, Brazil

Pressurized whey protein can limit bacterial burden and protein oxidation in Pseudomonas aeruginosa lung infection

Saturated fatty acids intake in relation to C-reactive protein, adiponectin, and leptin: A population-based study

Vitamin D levels in Alzheimer’s and Parkinson’s diseases: A meta-analysis

Graham Lancelot Hill, M.D., Ch.M., F.R.C.S., F.R.A.C.S., F.A.C.S. (1939–2013)

Table of Contents

The effect of hyperhomocysteinemia on aortic distensibility in healthy individuals

Glutamine modulates CD8αα+ TCRαβ+ intestinal intraepithelial lymphocyte expression in mice with polymicrobial sepsis

Nutrients related to GLP1 secretory responses

Short-term folinic acid supplementation improves vascular reactivity in HIV-infected individuals: A randomized trial

Novel diet for patients with impaired mastication evaluated by consumption rate, nutrition intake, and questionnaire

Glycemic response to carbohydrate and the effects of exercise and protein

Prevalence and correlates of calcium and vitamin D status adequacy in adolescents, adults, and elderly from the Health Survey—São Paulo

An anthocyanin-rich extract from Kamchatka honeysuckle increases enzymatic activity within the gut and ameliorates abnormal lipid and glucose metabolism in rats

15th JMK Nestle Nutrition Awards

Food frequency questionnaires: Small associations and large errors

Elderly women: Homocysteine reduction by short-term folic acid supplementation resulting in increased glucose concentrations and affecting lipid metabolism (C677T MTHFR polymorphism)