Volume 94; Issue 5

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Nutrition & Food Science
Volume 94; Issue 5

Nutrition & Food Science

Volume 94; Issue 5

1

Factors Influencing Food Choice among Ethnic Minority Adolescents

Sheikh, Nasira, Thomas, Jane

Journal:

Nutrition & Food Science

Year:

1994

Language:

english

File:

PDF, 130 KB

english, 1994

2

Fad Diets – Health Implications

Journal:

Nutrition & Food Science

Year:

1994

Language:

english

File:

PDF, 114 KB

english, 1994

3

Dietary Fat – Weighing up the Pros and Cons

Sanders, T.A.B.

Journal:

Nutrition & Food Science

Year:

1994

Language:

english

File:

PDF, 27 KB

english, 1994

4

Five a Day? Factors Affecting Fruit and Vegetable Consumption in Scotland

Anderson, Annie S., Marshall, David, Lean, Mike, Foster, Ann

Journal:

Nutrition & Food Science

Year:

1994

Language:

english

File:

PDF, 19 KB

english, 1994

5

Influence of Nutrition Information on the Attitudes and Knowledge of Dieters

Eves, Anita, Gibson, Sigrid, Kilcast, David, Rose, David

Journal:

Nutrition & Food Science

Year:

1994

Language:

english

File:

PDF, 30 KB

english, 1994

6

Chemistry in the Kitchen – Fruit and Vegetables 1

Ainsworth, Paul

Journal:

Nutrition & Food Science

Year:

1994

Language:

english

File:

PDF, 120 KB

english, 1994

7

The National Food Guide: The Tilted Plate Performs Best, but What Do the Health Educators Think?

Hunt, Paula, Gatenby, Sue, Rayner, Mike

Journal:

Nutrition & Food Science

Year:

1994

Language:

english

File:

PDF, 130 KB

english, 1994