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Volume 37; Issue 1
Main
Nutrition Bulletin
Volume 37; Issue 1
Nutrition Bulletin
Volume 37; Issue 1
1
Practical Public Health Nutrition
E. Weichselbaum
Journal:
Nutrition Bulletin
Year:
2012
Language:
english
File:
PDF, 52 KB
Your tags:
english, 2012
2
Is black tea consumption associated with a lower risk of cardiovascular disease and type 2 diabetes?
C. H. S. Ruxton
,
P. Mason
Journal:
Nutrition Bulletin
Year:
2012
Language:
english
File:
PDF, 141 KB
Your tags:
english, 2012
3
Emerging science : Emerging science provides a brief summary of a selection of recently published papers or reports in the UK and elsewhere in the area of nutrition and human health
A. O'Connor
Journal:
Nutrition Bulletin
Year:
2012
Language:
english
File:
PDF, 75 KB
Your tags:
english, 2012
4
The eatwell eight
Mr. Roy Ballam
Journal:
Nutrition Bulletin
Year:
2012
Language:
english
File:
PDF, 58 KB
Your tags:
english, 2012
5
Farmed Atlantic salmon (Salmo salar L.) is a good source of long chain omega-3 fatty acids
I. J. Jensen
,
H. K. Mæhre
,
S. Tømmerås
,
K. E. Eilertsen
,
R. L. Olsen
,
E. O. Elvevoll
Journal:
Nutrition Bulletin
Year:
2012
Language:
english
File:
PDF, 76 KB
Your tags:
english, 2012
6
The importance of human hydration: perceptions among healthcare professionals across Europe
J. E. Holdsworth
Journal:
Nutrition Bulletin
Year:
2012
Language:
english
File:
PDF, 602 KB
Your tags:
english, 2012
7
Does bread cause bloating?
E. Weichselbaum
Journal:
Nutrition Bulletin
Year:
2012
Language:
english
File:
PDF, 87 KB
Your tags:
english, 2012
8
The IGD Best Practice Guide to communicating to consumers about a healthy, balanced diet
R. Hackett
Journal:
Nutrition Bulletin
Year:
2012
Language:
english
File:
PDF, 94 KB
Your tags:
english, 2012
9
A new calorie-free sugar substitute from the leaf of the stevia plant arrives in the UK
A. Boileau
,
J. C. Fry
,
R. Murray
Journal:
Nutrition Bulletin
Year:
2012
Language:
english
File:
PDF, 67 KB
Your tags:
english, 2012
10
UK recommendations for dietary fat: should they be reassessed in light of the recent joint FAO/WHO recommendations?
S. Schenker
Journal:
Nutrition Bulletin
Year:
2012
Language:
english
File:
PDF, 94 KB
Your tags:
english, 2012
11
Reducing salt; preventing stroke
H. C. Brinsden
,
C. E. Farrand
Journal:
Nutrition Bulletin
Year:
2012
Language:
english
File:
PDF, 128 KB
Your tags:
english, 2012
12
Evidence-based portion sizes for toddlers (aged 1–3 years)
J. More
Journal:
Nutrition Bulletin
Year:
2012
Language:
english
File:
PDF, 61 KB
Your tags:
english, 2012
13
Food taxes: what type of evidence is available to inform policy development?
C. Hawkes
Journal:
Nutrition Bulletin
Year:
2012
Language:
english
File:
PDF, 79 KB
Your tags:
english, 2012
14
A summary of findings from the 5-year ProSafeBeef project
Á. O'Connor
,
L. Wyness
Journal:
Nutrition Bulletin
Year:
2012
Language:
english
File:
PDF, 109 KB
Your tags:
english, 2012
15
Marketing to children: implications for obesity
P. Mason
Journal:
Nutrition Bulletin
Year:
2012
Language:
english
File:
PDF, 76 KB
Your tags:
english, 2012
16
The Belgian Nutrition Society 2nd Annual Meeting: micro-organisms in human nutrition – exploring new pathways for health
Á. O'Connor
Journal:
Nutrition Bulletin
Year:
2012
Language:
english
File:
PDF, 67 KB
Your tags:
english, 2012
17
Physical activity: the latest on its contribution to energy balance and health
R. Watson
,
B. Benelam
Journal:
Nutrition Bulletin
Year:
2012
Language:
english
File:
PDF, 87 KB
Your tags:
english, 2012
18
Sport and Exercise Nutrition
Sarah Schenker
Journal:
Nutrition Bulletin
Year:
2012
Language:
english
File:
PDF, 40 KB
Your tags:
english, 2012
19
Conference diary
Journal:
Nutrition Bulletin
Year:
2012
Language:
english
File:
PDF, 40 KB
Your tags:
english, 2012
20
BNF Notices
Journal:
Nutrition Bulletin
Year:
2012
File:
PDF, 27 KB
Your tags:
2012
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