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Volume 14; Issue 6
Main
Nutritional Neuroscience
Volume 14; Issue 6
Nutritional Neuroscience
Volume 14; Issue 6
1
Epidemiological link between low cholesterol and suicidality: A puzzle never finished
Zhang, Jian
Journal:
Nutritional Neuroscience
Year:
2011
Language:
english
File:
PDF, 542 KB
Your tags:
english, 2011
2
Effect of chronic protein ingestion on tyrosine and tryptophan levels and catecholamine and serotonin synthesis in rat brain
Choi, SuJean
,
DiSilvio, Briana
,
Fernstrom, Madelyn H.
,
Fernstrom, John D.
Journal:
Nutritional Neuroscience
Year:
2011
Language:
english
File:
PDF, 219 KB
Your tags:
english, 2011
3
Neuroprotective effects of anthocyanins on apoptosis induced by mitochondrial oxidative stress
Kelsey, Natalie
,
Hulick, Whitney
,
Winter, Aimee
,
Ross, Erika
,
Linseman, Daniel
Journal:
Nutritional Neuroscience
Year:
2011
Language:
english
File:
PDF, 440 KB
Your tags:
english, 2011
4
Orally administered l -ornithine elevates brain l -ornithine levels and has an anxiolytic-like effect in mice
Kurata, Koji
,
Nagasawa, Mao
,
Tomonaga, Shozo
,
Aoki, Mami
,
Morishita, Koji
,
Denbow, D. Michael
,
Furuse, Mitsuhiro
Journal:
Nutritional Neuroscience
Year:
2011
Language:
english
File:
PDF, 284 KB
Your tags:
english, 2011
5
Chewing gum modifies state anxiety and alertness under conditions of social stress
Sketchley-Kaye, Kathryn
,
Jenks, Rebecca
,
Miles, Christopher
,
Johnson, Andrew J
Journal:
Nutritional Neuroscience
Year:
2011
Language:
english
File:
PDF, 168 KB
Your tags:
english, 2011
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